Slow Boat To China

Slow Boat To China

Featuring Wo Peng Cuisine (Furama City Centre Hotel), Hua Ting Steamboat, Gao Peng Cuisine (White Sands)
Babette Dear
Babette Dear

Lily flowers are all very nice but the bulbs have a fragrance of their own. Here it's soaked into taut, crisp discs of lotus root and nuzzles with the more pungent asparagus. A dish of mildness and light.

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It's not bad - it looked pricey until we saw the size of the serving. The skin is balanced between brittle and grainy (from the yolks).

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Beef bathed in a winter melon and fish broth. Just look at that marbling...

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I come, I eat, I write. Mostly in that order.

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