Cafe Eats

The açai berry bowl was nice and had a good variety of ingredients too! It was especially refreshing on such a hot day.

This consists of scrambled eggs or sunny side up with mushroom ragout, hash brown bites and pork sausage. This was just right in terms of portion and flavour, it wasn’t too overwhelming like some all day breakfast plates too. I feel like this was good but not unique though.

The Caribbean Salmon Fillet is a salad served with butter lettuce, avocado and mango. The fruits in this make the salad more refreshing and the salmon was cooked to just right for my liking too!

These mains are all on Burpple Beyond but if you don’t have Burpple Beyond you can get a bowl of soup with your main at regular price!

Seafood Marinara Spaghetti has a variety of seafood such as mussels and squid in it but it was pretty ordinary in flavour. But this might be because tomato based pasta is not really my thing 😅

These mains are all on Burpple Beyond but if you don’t have Burpple Beyond you can get a bowl of soup with your main at regular price!

Visited Tuxedo Cafe for an Eatup today and here are some of the dishes we tried😋 We had Pulled Beef Charcoal Burger, Linguini a la Pesto, Seafood Marinara Spaghetti and Caribbean Salmon Fillet. They were all delicious in their own ways and my favourite was the Pulled Beef Charcoal Burger because the braised beef and Gruyére cheese complemented each other well in flavour plus the charcoal buns were tasty too. These mains are all one for one with #burpplebeyond as well 🤗⁣
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Thank you Tuxedo Cafe and @carltoncityhotelsg for the warm hospitality on a Saturday afternoon and thank you @burpple for the invite!! 🥰

This was quite a surprise to me because I rarely eat pesto based spaghetti due to the amount of oil in it and I’m usually not a fan of pesto. This was really good and the pasta went well with the chicken cutlet with tomato sauce as well.

These mains are all on Burpple Beyond but if you don’t have Burpple Beyond you can get a bowl of soup with your main at regular price!

I expected this to be light but this was literally quite heavy! The scrambled egg portion was huge! This was good though, I love how the scramble eggs had a creamy flavour and went well with the cheese. The bacon was a bit too salty but still quite ok.

The Soft Shell Crab Burger has crispy soft shell crab perched on green mango and a prawn patty, with squid ink buns and served with curly fries and squid ink aioli. Everything complemented each other well and this reminds me of Thai fusion food. The curly fries had a sour twist to it which helped to add flavour to this as well.

Thank you @paddyhills.sg for the invite and for feeding us well 🥰🥰

These truffle garlic fries were so fragrant and crispy we enjoyed it a lot. It’s served with aioli which enhances the flavour but it’s yummy enough on its own!

Thank you @paddyhills.sg for the invite and for feeding us well 🥰🥰

The ramen risotto is risotto cooked with ramen ingredients such as pork belly, pickled black fungus, tonkotsu snow, soy foam, spring onion and raw quail yolk. This was very tasty and I could taste umami in this indeed. This is part of Paddy Hill’s new menu which was just launched this week!

Thank you @paddyhills.sg for the invite and for feeding us well 🥰🥰

@paddyhills.sg released their new menu recently and we got to come and try some of their Brunch Menu out! We had Berry Berry (pancakes with berries and ice cream) and the pancakes were fluffy on the inside while crisp on the outside, complemented by the ice cream and the berries. The sunflower seeds added give an extra crunch too! The pancakes are very filling so be sure to get others to visit and share them with you 😋
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Thank you @paddyhills.sg for the invite and for feeding us well 🥰🥰

The knots beef burger costs $17.90 and you can add $2 for truffle fries. The burger’s beef patty was quite juicy and I liked the generous amount of cheese in the burger. The truffle fries were very fast as well too.