Recommended lists for Dinner with Drinks

Recommended lists of Dinner with Drinks in Singapore
15 Best Izakayas in Singapore
Burpple Guides, Dinner with Drinks, Japanese 15 Best Izakayas in Singapore As izakayas continue to spring up all over Singapore, we’ve realized that this might just be one of the most fun forms of dining — if you’ve yet to try, you really should. These casual, lively Japanese watering holes are meant for groups of friends to wind down over bite-sized goodies and beers after work. You can keep going for hours, ordering small bites and more drinks as your worries slip away. We've sussed out the best izakayas — from crispy chicken tails in Orchard to rosti mentai in the CBD and buta kakuni in Tanjong Pagar — start saving these places to your Wishlist!
Best Bars In Singapore
Bars, Burpple Guides, Dinner with Drinks Best Bars In Singapore If you're looking for bars where you can relieve stress, have fun, and chill with friends, look no further - we've sussed out the best places for you!
Bespoke Cocktails & Alcoholic Libations
Bars, Dinner with Drinks, Good For Groups Bespoke Cocktails & Alcoholic Libations Part of my job as a dining and nightlife writer requires a passion and knowledge of spirits and liqueurs. In my free time, I find myself (more often than not) dishing out recommendations to the best spots to have a drink or two. Drink up, baby.
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Top 10 Places for Dinner with Drinks

Top 10 places for Dinner with Drinks

Latest Reviews for Dinner with Drinks

Latest Reviews of food and restaurants for Dinner with Drinks
4 Course Set Lunch ($38++)

An oldie but goodie. Set lunch won't break the bank either. These are the mains and desserts from today's menu- I very rarely say this but all were perfect. Two options per course so come with a friend to try everything.

4 Course Set Lunch ($38++)

2 options for each course. Bring a friend and you can try them all. Especially love the roasted cauliflower ❤️

Crab Meat Spinach Soup

This bowl of soup surprised me with it’s healthy, bright green appearance and wolf berries when it was served. Great for a colourful photo opportunity, this bowl of Crab Meat Spinach Soup was delicious with shreds of crab meat all throughout the gooey, slurp-worthy soup. Definitely a colourful twist to a traditional dish.

Atmastel's signature San Daniele Dop with highlight of the artisanal 24 month cured San Daniele prosciutto rose and delicious shaved Grana Padano DOP cheese.

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From 2 to 31 May, with #LoveatFirstCrust enjoy 1 for 1 on our pizzas (any flavours) all day. Simply sign up as an Atmastel member at the restaurant, membership is complimentary and treat yourself to a Pizza and enjoy another on @atmastel ! And also enjoy a complimentary cup of coffee or tea upon membership activation and first bill.
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San Daniele Dop at S$36.
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Where to dine?
Atmastel ( @atmastelsg )
South Beach Avenue, 26 Beach Road #B1-22, 189768
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#AtmastelSG #SouthBeachAvenueSG #Prosciutto
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Sea Urchin ($13).

I ate this like a sushi, with the uni landing on my tongue first. I experienced first the creaminess of the uni, then the delicate floral nuttiness of the cauliflower puree, before ending off with a buttery fragrance from the fluffy toasted brioche. Another of my favorite here!

Scooping around the gigantic cheese wheel for our risotto.

Grainy, chewy, somewhat ral-dente, and jaw-blowing.

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Since it is #BurppleBurgerMonth , @ahkemas , @alhsx , @vanessa_kou and I decided to check out this relatively new burger joint from LA.

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Number one, caramalised onions and gorgonzola blue cheese was an amazing combination with the beef patty. Plus that touch of bacon 🤤. However, together with the thousand island sauce, it can get slightly jelat as you reach the end of the burger and will almost definitely ditch the burger buns, no matter how soft and fluffy they are
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Number two, burrata sits in the centre like a surprise centre together with a roasted tomato half. The pesto sauce with beef patty, makes this burger a slightly lighter option than number one. .
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Number three, the most fragrant of all 4 burgers due to the jack cheese. Green chili gave an extra kick making you want to eat more as you work through your burger.
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Number four, yellowfin tuna burger. The burger I chose because I'm adventurous and different like that. Strong smell of fishiness as I put the burger to my mouth. Crispy onion rings, turned soft a bit too fast. And the aftertaste of tofu didn't go well with me. Maybe it would be better w a slab of seared tuna? 🤷🏻‍♀️
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We also got a mixed platter of curly fries and onion rings. The self fried onion rings has a very thin batter, so it's best to eat them fast. Curly fries are almost like macdonalds but more expensive 😜.
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My verdict is stick to the beef burgers and you won't go wrong. I can't place which is the best because they each have their own unique strengths. But at $14 per burger, it's a steal for the big fluffy soft buns and delicious fillings (except for yellowfin tuna 🤣) The burger alone will definitely leave you full! .
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Do participate in #BurppleBurgerMonth as well! Post a photo of a burger and tag 9 friends for a chance to win!
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#burpple #burpplesg #burgerbuddies #burgers #25burgers #sgfood

Beef Tongue

Parsley and Celeriac

Not over impressed with the beef tongue.

Passable dish as I'm accustomed to chewier versions but the dressing used is to die for

Probably be licking plates if not surrounded by so many strangers

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Uni Aglio E Olio ($26++)

If you like sea urchin, you must not miss out on the Uni Aglio E Olio here. The way Head Chef & Co-owner Takashi deftly works the ribbons of bavette with olive oil, garlic, fresh tomatoes, pasta water and Murasaki sea urchin to create an ambrosial plate of pasta is nothing short of sorcery.
It may look deceivingly simple but once you give the al dente strands a good toss, the heat transforms the uni into an umami creaminess which is irresistible.
Even if you have never been fond of sea urchin, you should steal a forkful from whomever has ordered it at your table. The sweetness from the tomatoes and fragrance of the sautéed garlic does help to balance out its distinct taste well.

Monday's finally ove­r!

Decompress and un­wind over hearty food and drinks at Drin­ks & Co Kitchen new outlet conveniently located at Holland Village. In this frame is their sumptuous and juicy Wagyu Beef Bu­rger that will only set you back $17. Ta­lk about value for money! More deets on the blog soon.
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