Taste don't swallow

Taiwan-made Sarsi whilst eating Taiwanese food

Less sweet than the usual Sarsi.

🎶 Now you're in Niu Yolk, These dish will make you feel brand Niu. 🎶

Having earmarked their original outlet at Redhill by myself to visit, was glad that they open an outlet near my workplace, for my convinience to try their food.

Niu Yolk is one of the dishes I wanted to try, it's basically beef short rib slices, onsen egg, beef fats and truffle with egg fries rice.

Break the onsen egg and mix to enjoy this dish in its glory.

The beef slices were tender, truffle taste was slightly less distinct then how I would like.The truffle could be stronger, and I would like it more.

Fried rice was almost like din tai fung. Taiwan Pearl rice were used in this dish.

Michelin Bib Gourmand Briyani, that's located at Dunlop Street, which is in Little India Vicinity.

This briyani is not served with any curry. But like most dum briyani i had, the chicken is coated with dry curry and fried onions. Chicken was tender, but the breast meat part can get rather dry. Rice was fragrant.

This certainly is one of the better briyani place I had.

Interior was a little dark and depressing to be honest.

One of my favourite ban mian has now opened another outlet at Foch Road.

I first had NKCPM at their original branch at Kovan. Loved their ban mian ever since.

Consistency is there, tasted the same as at kovan. Chilli as usual damn explosive, have ti mix everything well with the ban mian to make it more shiok to consume.

Chicken Cutlet was crispy and tasted quite good. The pork cutlet looks better though.

Take note: Dim Sum Haus at 57 Jalan Besar will be temporarily closed for renovation from 27th February to 19th March 2023.

One dish that will never go wrong at any dim sum place are their Chee Cheong Fun, and it is no different here at Dim Sum Haus.

The Steam Rice Rolls were silky smooth and the crispy shrimp with the CCF combination just goes so well together. Another must try dish here at Dim Sum Haus.

Dim Sum Haus opens till 5.30am daily, except on Mondays, so this is an excellent late night supper spot.

Food here at Dim Sum Haus is rather affordable as well, and staff here are nice and friendly.

Take note: Dim Sum Haus at 57 Jalan Besar will be temporarily closed for renovation from 27th February to 19th March 2023.

Crispy Shrimp & Mango Roll was one of my favourite dish here at SDS. Sweet and savory in every bite, shrimp was fresh and bouncy. A rather enjoyable eat.

Dim Sum Haus opens till 5.30am daily, except on Mondays, so this is an excellent late night supper spot.

Food here at Dim Sum Haus is rather affordable as well, and staff here are nice and friendly.

Take note: Dim Sum Haus at 57 Jalan Besar will be temporarily closed for renovation from 27th February to 19th March 2023.

One dish that will never go wrong at any dim sum place are their Chee Cheong Fun, and it is no different here at Dim Sum Haus.

The Steam Rice Rolls were silky smooth and the char siew was rather good as well. A must try here at Dim Sum Haus.

Dim Sum Haus opens till 5.30am daily, except on Mondays, so this is an excellent late night supper spot.

Food here at Dim Sum Haus is rather affordable as well, and staff here are nice and friendly.

Happy hour promo till 9.30pm.

Great place to chill, nice and quiet glasshouse bar inside of Bishan Park.

Zheng Yi Hainanese Beef Noodles is one of the popular top few beef noodles in Singapore. And has been around for quite some time.

Menu here is not extensive. U either want it dry or want it in soup. Avaliable in $7 & $10 portions.

The sauce for the dry version was rather thick and flavourful.

The beef were tender and fresh. Portion was rather good.

Always a steady queue at this stall. They also serves hokkien mee and penang char kway teow as well.

$5 portion, with crispy fried pork lard bits on the side. Kway Teow was very good, flavourful. Cockles were fresh.

Whenever u read a list of Top 5, top 10, top 12 list of teochew porridge, Joo Seng Teochew Porridge will always be in it. Google reviews though, has not been very kind to them, with a 3.5 rating only(mostly due to the staff)

As it has been raining over this pass CNY long weekend, it was also raining tonight, weather so cold, walk pass a teochew porridge place, like the best combination for a late dinner.

Place was still rather pack at 8.30pm, way pass dinner time.

-Braised duck was rather good, it wasn't hard or dry, and the sauce was rather thick and flavourful

- Braised pork was quite good, but was a little upset that it was almost 70% fats for each piece I ate.

- Cai Po Omelette was my favourite dish today. Although it was cold, it was flavourful.

- hae bi hiam, cabbage were just fillers, nothing really fantastic

- Fried small fish(Anchovies) were rather terrible, its texture was like " Lao Hong", like stale chips that have been opened for the entire day and has lost its crispiness.

Overall though, it was still a rather good teochew porridge. It is expensive here too.

Joo Seng Teochew Porridge opens till 4am daily. So it's a great supper spot if u feeling hungry at 2am in the morning.

Total Price: $21 including 1 Coca Cola

This popular Ban mian stall at Geylang was very crowded when I visited on a Friday dinner night.

Their soup version is more popular as cannsee around 80% of the diners having the soup version.

I personally prefer dry version my ban mian. And the dry version here is also very good. What I like is their homemade chilli, their homemade minced meat chunks and their ikan bilis.

The star for me is their ikan bilis.

Noodles were rather QQ(bouncy).

Definitely my top 5 Ban Mian I have eaten.