Plant-based. Michelin bib gourmand plant based restaurant in Singapore. Had the Rendang, Yam Hash(?) And olive rice. Rendang has a pulled chicken like taste with that spice 4.25/5 Yam is like a creamy fried mashed potato 4/5while Olive Rice pretty much taste like a good fried rice 4/5
One od the vegetarian restaurants in fortune center. The waitress was actually really nice. Despite their name, dont think they actually have hotcakes.
Had two cakea
Durian-moist light sponge, durian flavor is too strong for me3.75/5
Kaya cupcakes-moist pandany kaya cake. 4/5
Sauteed cauliflower ($16)-very peppery, pretty decent 3.75/5
3.25/5
3.5/5
Apple Cinnamon Crumble-again not the best, but was better than the pancake and french toast 3.25/5
Sweet Potato Sourdough Pancakes-more french toast than their french toast somehow. Has a crust and soft inside 3.25/5
French Toast on skewers-well it is eggless, it was not custardy, although it does have a crust 3/5
Quinoa with Chicken(served on other plate as i was having it with a vegan) -chicken a bit dry but taste-wise it was good, quinoa cooked nicely as well with a hint of sourness to it
For one reason and another, i ended up trying this salad stop for about 11 dollars u can get a huge portion of your own salad. Decenr if you ask me 3.25/5
Level 9 Burppler · 1030 Reviews
Mostly waffles/french toasts/pancakes, bare with me Photo-taking's not my forte