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Crabs Ain't Crap

Crabs Ain't Crap

Featuring Kelly Jie Seafood, Long Ji Zi Char, Eng Seng Restaurant, Kim Hin Seafood (KPT 284 Bishan)
Peiwen T.
Peiwen T.
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Just so amazed at how the dish of crab bee hoon can vary between different cultures e.g. Thai and Chinese. Love this Chinese version of Crab Bee Hoon as it was overflowing with so much umami. The crab was also very meaty and fresh as each skilful twist of the limb released the meat all so neatly. With one hand holding the spoon to slurp the umami soup and bee hoon and another working on the pincer, it seems that one is ready to take down the world with such a satisfied stomach 😛

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Loved how meaty the crabs were. The eggs in the chilli sauce was so goooood💓 But maybe too much starch was added, the sauce turned a bit too sticky and lumpy after a while. Overall it was not bad!

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Really the best way to enjoy life over huge meaty crabs and black peppers. The sauce was so good that we literally dipped our sides in it to relish every drop of it:)

Really meaty and tasteful. Super cheap, going at $35/kg. Good buy!:)

One of the best I have tasted in Singapore. Super meaty and gravy is spicy enough!!! The crabs are really huge too!!! Highly recommended! :)

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It won't be called heaven if there's no good food:)

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