Cafe-hopping, KL

Cafe-hopping, KL

Featuring dipndip (Pavilion Kuala Lumpur), Mr. Dakgalbi (MyTOWN)
Hajar Isa
Hajar Isa

*Mr Dakgalbi is one of the famous chain restaurants which offers a good Dak Galbi experience for foodies in Malaysia. Not sure whether it is Halal-certified.

We ordered the Mr Dakgalbi Pan Grill Set which is the signature dish on the menu. Stir-fried chicken marinated in the secret traditional Korean chilli sauce recipe complimented with Sliced Potato, Sliced Cabbage, Scallion, and Rice Cake. Once ingredients are well prepared, the waiter will start to stir-fry to assemble the Dal-Galbi.

Diners may choose to add on ala carte dishes for full course experience – Fried Rice, Ramen, Udong, Mushroom, Sweet Potato, Cheese, Rice Cake, Dakgalbi, Octopus, Shrimp and Steam Rice. A series of basic free-flow banchan arrives shortly after placing an order – kimchi, pickled radish and vegetable salad.

Once the food is ready, a stainless steel cover surrounding the pan will be removed and diners may start to dig in. The best part happens right after diners had finished most of the Dak-Galbi in the pan, a waiter will stop by and proceed with chopping everything into bite-sized then adding steam rice and cheese into the pan and continue the second stir-fry procedure. The end result will be the Dak-Galbi fried rice with melting cheese sticky all around.

If you love spicy food then this restaurant definitely is the best place for you to visit!

Price: bill came up to RM70++ for 2 pax

1 Like

If you’re looking for a restaurant that masters the art of chocolate dessert.... look no more!

The crepe was loaded with fresh fruit and topped with chocolate, a chocolate spread that comes with the dish and is served live. To start with, the crepe is too chewy, the fruits inside were meh, too cold, the chocolate was overly sweet and gooey. It’d would be better if the crepe served was warm and the chocolate to be hot and not too sweet. I only ate a single bite, it's really too much.

The layered crepe was served with all the three types of chocolate drizzles - white, dark and milk chocolate. It has a thin layer of brownies in it, which I felt like it overpowered the taste of the crepe. Again, this is too sweet for my liking but chocolate lovers will probably appreciate this place more than I do.

Price: RM30+ each (before service charge)

2 Likes

A pro napper and a foodie who finds joy in adding tobasco/chilli padi/any-form-of-spice to her food.

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