Restaurants & Cafes

The description excited me. Soft shell crab, sea urchin oil, shredded vegetables. Its default is maccheroni but if you know me I much prefer noodle pasta so I requested the change. As you can imagine, it's quite umami lah, but too oily.

I've come here for years and always gorged myself but never reviewed them! Their western food is often reliable. In this case, the slab of meat was so thick and tender I was concerned it's genetically modified haha.

I've come here for years and always gorged myself but never reviewed them! There's chicken rice again. The last time I had it here was when their kitchen was down and it was the only food haha. It's a big portion compared to their usual mains. I'm also surprised they used cold chicken, which I prefer.

I've come here for years and always gorged myself but never reviewed them! Their lontong was always good sia. So rich.

I've come here for years and always gorged myself but never reviewed them! This was normal as usual.

I've come here for years and always gorged myself but never reviewed them! This was small but here's free-flow so it's understandable. I loved it. It's nothing special but I love cream pasta and can eat it all day. I ordered three! And smart me separately ordered their half-boiled eggs to beat them in!

I've come here for years and always gorged myself but never reviewed them! I've now tried this dish on separate occasions and the verdict remains. The noodles are smooth, the soup is decent and the fish sucks.

I've come here for years and always gorged myself but never reviewed them! Their kitchen does the simple stuff well and soups are easy enough.

I've come here for years and always gorged myself but never reviewed them! I've now tried this dish on separate occasions and can report you can skip it. The fish was always overcooked, making it seem cheap. G.spa's potato wedges are good though.

It sounds dumb but this was our favourite dish! Imagine a very competent plate of noodles but chilled lor. You gotta give it to PRC for the ability to make random ingredients come together.

A scoop of the whole plate of course.

Yum.