Lei Cha 擂茶
On a hunt for the best Lei Cha around the island. Because nothing beats a warm, hearty, comforting bowl of Lei Cha to bring back that ‘thunder’ to your body.
Anna Chung
Dish: Really fresh & leafy vegetables (the dark greens especially were very tasty), nicely cooked tau pok (which have a slightly crispy skin), and moist brown rice.
Tea: An interesting twist to Lei Cha with blended peanuts (suspected) which adds that extra creaminess and saltiness the tea. A tad bit saltier than usual teas because of that.
Sides: Didn’t get to try their speciality meatballs and tau pok, but they looks decent.
1 Like
Level 4 Burppler · 40 Reviews
Why yes, I would like to have my cake and eat it too ;)