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Featuring The Assembly Ground, Barashi-Tei, Ghim Moh Market & Food Centre, Wild Market, Newton Food Centre, PS.Cafe (Paragon), Wheat Baumkuchen (Asia Square), The Reading Room, Por Kee Eating House, 888 Mookata (Kovan)
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Featured here are the egg, matcha red bean, cheese and choc lava. Most popular version is said to be the egg baguette, perhaps because it is least sweet

With nice decor. Even tho the location seems out of the way, it was pretty crowded for lunch. Students get to enjoy #studentdiscounts here as well. #throwback to the Farewell Lunch for @this_is_pris_ and @natalyaalison. So sad so many ppl leave ๐Ÿ˜ญ

Himawari has very good thick cut sashimi, with lunch sets like the above on weekdays and also a la carte buffet on weekdays/weekends which I heard is good.

The staff also seemed very much wanting to go home, washing up stuff and the lady ignored my many attempts to catch her attention๐Ÿ˜•. Salmon and rice were quite dry and hard, and quite tasteless as well. But might be because they were closing. Bull Run Soba was quite nice. The sauce made the soba look yucky but for someone who dont typically like soba, it tasted quite good! The chicken was well marinated as well. Fren said portion wise they seem to be more generous when they are closing..which means to say the portion is likely not v filling for lunch.

#TruffleFries was crispy on the outside and soft on the inside. #Rosti was crispy too! With cheese inside and 2 poached eggs by the side. But disappointingly the poached eggs were cold and tasteless.๐Ÿ™ #UnagiPizza had a fishy taste. #ChilliCrabPizza was interesting.

This place is pretty crowded on weekends for brunch/lunch. A very kids friendly place with even a play area for kids.

The dry noodles are not served with soup on the side, but one can buy a bowl of soup. The spicy wanton noodles was a bit too dry but there are condiments one can add to make it less dry. Their dumplings are surprisingly good. Iberico pork was flavourful too. The chicken wings were well marinated with chinese wine on top of a braised taste.

Portion of noodles seems to be bigger for the soup version as compared to the dry version but tt could be because the noodle expanded in the soup. Pretty filling for soup version.

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The saltiness did not match well with the chocolate which one would expect to be sweet. This rendition of the molten chocolate filled #chocolatepie might have tried to be a dark choc version but it wasn't rich and bitter enough.
On the flip side, tt in fact makes it not jelat. One can easily finish the entire pie alone.

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