Western

The staff here are very friendly and prompt in services. It has an extensive menu ranging from Asian delights to Western grills. With the wide range of food, it is definitely a nice place to gather with your friends!

I had the short ribs and it was nicely presented to me. It was accompanied with many greens and the short ribs were tender. It was effortless to cut them into small pieces and simply joyful when I tasted them.

Wide range and unique ice cream flavours! I was a little shy to sample the ice cream and the staff kept assure me that it’s fine! And so... I tried the chocolate, cinnamon, matcha, charcoal vanilla and earl grey lavender! All of them taste fantastic — rich and creamy!

After a long hesitation (seriously, they all tasted great!), I decided on earl grey lavender as I have a soft spot for earl grey hahaha! I really love the combination of earl grey and lavender. It was light and soothing even after a heavy meal!

It was so good that I didn’t manage to take any photos as I dive right in to the ice cream as soon as the staff handed it over 😂

I’ll definitely return for other flavours or probably more earl grey for me!

This is a hidden gem! It has an open concept kitchen where guests are able to watch how the Chef cooks. As I waited patiently for my meal, I witnessed how the staff and chefs are preparing the steaks and sides carefully. They definitely take pride in every dish!

My Friend and I tried the Flat Iron steak and Onglet Steak (which we are not familiar with) and it was amazing! The steaks are well prepared and lightly seasoned. The sides are also worth a mention here — creamed kale and sautéed thyme mushroom. The Chef is thoughtful to serve bite size kale so that we all can look glam in front of our friends while enjoying the well coated creamed kale.

Overall it was a pleasant experience in this restaurant and I would definitely return for more!

The restaurant is easily accessible and it is just a short walk from Telok Ayer and Tanjong Pagar MRT stations. It has an extensive menu ranging from sashimi, skewers to rice bowls (perfect for gatherings!)

I highly recommend Hotate Mentaiyaki (Scallops), Aburi Salmon Mentai Sushi, chicken thigh skewer and Parmesan Chizu Chips! The ingredients are all very fresh and of high quality! The Parmesan Chizu Chips is definitely a must try if you are a cheese lover (not something common in other restaurants), the dish is also accompanied by cherry tomatoes and honey dip which balances off the cheese chips.

The staff are all attentive and friendly! It is an enjoyable experience and I will definitely visit again.

The empress porridge is very flavourful! It’s packed with plenty of ingredients and definitely a must try in the shop. The set option comes with a side, dessert and a cup of tea. I like that their food comes in the option of small bowls which I get to try several dishes in one go. I am certain that I will return again!

The restaurant is just a short 3 mins walk from Sixth Ave MRT. Its easily accessible and has two levels of dining space. The service is top notch as the staff (not just one but literally all of them) are all polite and responsive. They always attend to the customers with a smile and clear the plates promptly to ensure we are comfortable.

My Friend and I ordered buffalo wings, grain-fed steak (with mushroom sauce) and spicy pork ribs. The presentation of each dish makes it so appealing. The buffalo wings are seasoned with a little spiciness; with the skin a little crispy and yet retaining the juiciness in the meat. Definitely suitable for all ages; be it non-spicy lover or spicy lover as the Chef sets aside a small tub of specially prepared chilli sauce to go along with. The steak is nicely done; it’s soft and not that tough. The spicy pork ribs is delectable as it can easily remove from the bone. There are plenty of flavours (even Guinness stout!) for the pork ribs!

Highly recommended to visit this place! Oh ya, the food are also reasonably priced!