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Featuring Two Chefs Eating Place (Commonwealth), Imperial Treasure Super Peking Duck Restaurant (Paragon), Itacho Sushi (Plaza Singapura), KYUU By Shunsui, Kay Lee Roast Meat Joint (Upper Paya Lebar), Summer Pavilion (The Ritz-Carlton, Millenia Singapore), Fratini La Trattoria, Ponggol Nasi Lemak (Tanjong Katong), Jumbo Seafood Restaurant (Riverside Point), The Star Vista
Kenny Ter
Kenny Ter
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say no to merchant traps. she did not want to get chopped so she prepared a steamboat at home using the brand new @recoltesg hotplate she bought from @tokyuhands.sg.
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she woke up seven early eight early to go to the market and sheng siong to get the yong tau foo and the ingredients to make the tomato soup stock. we went to @donkisg in the late afternoon for the meat.
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the home made broth made from scratch was so good. not too sour and yet theres sufficient flavour. and its her first time preparing it. sibei ups. -
the prawn paste from sheng siong was a surprise find. but you need to be wary of the black piece of dirt?. peasants cant be choosers. so just remove manually if you spot it.
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we got 4 meats. overkill. snow white pork belly, kurobuta black pork loin, beef flank and beef chuck roll. and they are in order of my preferences. if the beef flank has the fatty bits removed in every slice, it would have gone up one rank. pilot recommended the pork belly. damn shiok. theres a subtle sweetness in the meat itself, so its good on its own without any sauce.
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we really ate like we were at hdl. from 7pm until 1030pm.😂 thank you my fq partner although you most probably wont see this though until you decide to jump onto the social media bandwagon.
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$35 per pax. excluding the brand new recolte hotplate. shes damn happy with this buy.
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#valentinesday #recolte #steamboat #hotpot #homecooked #tomatosoup #porkbelly #pork #beef #cxyixhome #burpple #hungrygowhere #8dayseat #whati8today #igfood #foodstagram #sgfoodporn #sgfooddiary #sgig #igsg #singaporeeats #sgeats #sgfoodie #sgfoodies #sgfood

she actually started taking them right after our yusheng. we have the standard local kueh, some cny specials in orange and pineapple shapes and lots of cool cakes.
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note-worthy ones will be a hazelnut chocolate in a cup which reminds us of the crunch of the ferraro rocher. the nutty and aromatic crunch will definitely be an easy crowd pleaser.
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another cool one would be the transparent looking jelly in a cup. its supposedly infused with alcohol. the connoisseur said the alcohol used is lager beer. but i did detect hints of beer in it. very unique.
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and my favourite cake was the vanilla raspberry cake. the raspberry was not too tart or sweet. just the right balance. we did not feel guilty at all devouring the cake.
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all in all, a very respectable buffet spread for a one for one. will i be back for the other nights with focuses on steak or seafood? one for one, yes. full price, will have to depend on the health of my wallet. but this place does hold some memories for the both of us. so might just be back for nostalgia's sake.
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$47 per pax with dbs one for one.
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#theline #thelineshangrila #internationalbuffet #buffet #shangrilahotel #shangrilasingapore #desserts #cake #icecream #cxyixbuffet #burpple #hungrygowhere #8dayseat #whati8today #igfood #foodstagram #sgfoodporn #sgfooddiary #sgig #igsg #singaporeeats #sgeats #sgfoodie #sgfoodies #sgfood

favourite was the crab leg. the prawns and lobster claws were soso. did not try the others. skipped the cheese and ham stations as well.
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salmon, tuna and swordfish sashimi were available. loved the salmon and swordfish. salmon was chunky and fatty. swordfish was chewy. unagi sushi was good too.
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aglio olio was nice but abit on the oily and spicy side. the roast chicken was flavourful and tender. skipped the dim sum. seafood porridge was quite nice. expected it to be quite fishy with all the mussels and stuff in it but it wasnt.
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hk roast was not as good as expected. all three were pretty mediocre. however, the prawn mee and laksa that i did not snap pictures of were surprisingly yummy. especially the prawn mee. the stock was sibei gao. add in some chill padi and the entire broth gets elevated to the next level of awesomeness.
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desserts in the next post!
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#theline #thelineshangrila #internationalbuffet #buffet #shangrilahotel #shangrilasingapore #seafood #crableg #prawn #lobster #sashimi #swordfish #cxyixbuffet #burpple #hungrygowhere #8dayseat #whati8today #igfood #foodstagram #sgfoodporn #sgfooddiary #sgig #igsg #singaporeeats #sgeats #sgfoodie #sgfoodies #sgfood

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because we dont want to get chopped on the actual day itself and theres one for one with dbs on this day.
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finally back here at the line after a solid 10 years. ambience just as nice. food just as good. only difference? im out of the friendzone. 😂
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she did up this 2 pax portion from the lou hei counter. just nice we were still in the midst of cny celebrations. and then i went to the japanese station to kope some sashimi slices to complete the lou hei.
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we spammed the crackers and it was a very good appetiser. having more of the ingredients we like and fresh sashimi straight from the counter. whats not to like about this self assembled lou hei?
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dishes from the main buffet line coming up.
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#theline #thelineshangrila #internationalbuffet #buffet #shangrilahotel #shangrilasingapore #cxyixbuffet #burpple #hungrygowhere #8dayseat #whati8today #igfood #foodstagram #sgfoodporn #sgfooddiary #sgig #igsg #singaporeeats #sgeats #sgfoodie #sgfoodies #sgfood

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thank you guys. with more people, i then can try out more dishes.
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other than the customary popcorn chicken and chives egg, we were able to add on a chilli fish and stir fried potato slices.
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the popcorn chicken looks like normal golden brown colour but the spice is very stealthy. hits you when you least expect it.
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the fish's chilli broth was addictive for some reason even though it made us sweat buckets. the unassuming cabbage soaked in the intense flavours of the broth was a crowd pleaser.
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chives egg and potato slices are standard items that cant go wrong. and their non-spicy nature did helped to negate some of the spiciness from the other two dishes.
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$5.50 per pax.
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#辣子鸡 #水煮鱼 #土豆丝 #韭菜炒蛋 #chinesefood #tiongfood #terclique #tercliquexchinese #burpple #hungrygowhere #8dayseat #whati8today #igfood #foodstagram #sgfoodporn #sgfooddiary #sgig #igsg #singaporeeats #sgeats #sgfoodie #sgfoodies #sgfood

dragged yyx out. and we got a free meal. haha.
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i like the wings. crispy on the outside without too much of the floury batter. yyx introduced the beauty fish. good reco.
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this place is like a late night cai png stall. not really nasi lemak-ish. 😂
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a nice h2h sharing session with food i like.
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no idea how much cos yyx paid for it.
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#chongpangnasilemak #nasilemak #fs0401 #fs0401xlocal #burpple #hungrygowhere #8dayseat #whati8today #igfood #foodstagram #sgfoodporn #sgfooddiary #sgig #igsg #singaporeeats #sgeats #sgfoodie #sgfoodies #sgfood

and also happy birthday to xx too. just nice bday falls on day one this year. this was our pre-cny reunion dinner.
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we had the option of choosing three soup bases here. we took pork bone broth, tomato and laksa. the soups were generally ok. just a bit on the salty side.
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ingredients wise. nothing super outstanding. standard steamboat stuff we get from hdl or beauty. but somehow the vibes here did not make us feel that festive enough. plus point here is that there is no need to queue and its cheaper than the two main brands.
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and xx. hope you like the cake i got you. although it looked quite dubious to be honest. 😂
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$35 per pax.
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#lixianglan #steamboat #hotpot #rtg4lyf #rtg4lyfxhotpot #burpple #hungrygowhere #8dayseat #whati8today #igfood #foodstagram #sgfoodporn #sgfooddiary #sgig #igsg #singaporeeats #sgeats #sgfoodie #sgfoodies #sgfood

yyx and klthew's cousin. and even my bro dropped by for awhile after dinner. but im super satisfied with it.
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my life long dream is to get all the people i know into one mega community. far fetched but im working on it. step by step. thank you guys for being so accepting. sji,nyp, sim, rtg. lets keep this going. 😂
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and now onto the food. yyx machiam like just 放出来 one sia. 2 servings of beef, 1 serving of pork for bbq. and we also got an army stew, steamed egg and seafood pancake. and shes still hungry.
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im sticking to the $45 short ribs. the $38 beef was not to my liking. cannot go wrong with pork belly. for me that is. the cool thing here is the staff will bbq the meat for you. since they are professionals, you can rest assured the meat will be cooked nicely. so no need to worry about them being chao ta.
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army stew is not really my thing because of the price factor. cos just mostly marked up canned food. but its soupy and comforting. the price we pay for comfort.
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overkill with eggs. seafood pancake, steamed egg and many many servings of the braised egg side dish. the pancake is fluffier than we usually get elsewhere. but i could do with more seafood.
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$53 per pax.
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#bornga #borngasg #koreanfood #koreanbbq #galbi #budaejjigae #seafoodpancake #terclique #tercliquexkorean #burpple #hungrygowhere #8dayseat #whati8today #igfood #foodstagram #sgfoodporn #sgfooddiary #sgig #igsg #singaporeeats #sgeats #sgfoodie #sgfoodies #sgfood

the spread was awesome. my favourites were the suckling pig, scallops and abalone.
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the suckling pig was super crispy and not fatty at all. the scallops were fat and juicy. the abalone was a treat. everyone gets one whole abalone each.
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thank you to the organising committee and of course our generous sponsors for this well executed event!
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#propnex #propnexsingapore #powerfulnegotiatorsgroup #lawrenceteodivision #wymanwongassociates #summergarden #safra #mtfaber #burpple #hungrygowhere #8dayseat #whati8today #igfood #foodstagram #sgfoodporn #sgfooddiary #sgig #igsg #singaporeeats #sgeats #sgfoodie #sgfoodies #sgfood

too poor to go beauty in a pot, so we had to make do with the budget version at 40% off. thank you @ministryofclean for giving me a chance to close my first case. super understanding clients. much appreciated. -
got 4 soup bases to try. mala, tom yum, bonito flakes pork bone broth and herbal chicken. they said tom yum was bad. mala, as usual is good for meat dipping. the bonito flakes is my default go-to. it tastes similar to a ramen broth. herbal chicken is the safe choice if you are in a dilemma.
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even though budget, the outlet here also has the legendary beancurd rolls. we did spammed quite a fair bit of ingredients. service was fast and good. all of us had happy tummies before long. @paradisegrpsg please open another outlet in a more accessible area. oh. and the thai chilli sauce with fried garlic bits is super shiok too.
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guys, also do consider ministry of clean if you are looking for housekeeping vendors. they have a super strong record working with big name developers so you know you are definitely in good hands.
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$34 per pax with 40% discount for the food items.
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#paradisegrpsg #paradisehotpot #steamboat #hotpot #mala #tomyum #bonitoflakes #porkbonesoup #herbalchickensoup #fs0401 #fs0401xhotpot #burpple #hungrygowhere #8dayseat #whati8today #igfood #foodstagram #sgfoodporn #sgfooddiary #sgig #igsg #singaporeeats #sgeats #sgfoodie #sgfoodies #sgfood

still have no idea why they dont want to change the concept of the chiller. with the sliding doors, only one customer can select the ingredients at any one time.
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chose the standard stuff and 小辣. next time with @malvinfoo, lets level up!
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$10 per pax.
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#malaxiangguo #tehtangs #tehtangsxchinese #burpple #hungrygowhere #8dayseat #whati8today #igfood #foodstagram #sgfoodporn #sgfooddiary #sgig #igsg #singaporeeats #sgeats #sgfoodie #sgfoodies #sgfood

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visited a new place in case we had to queue at hdl or what not. and it was not too bad a place. kinda cosy.
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we went with the shark fin melon soup and pig stomach soup. i prefer the pig stomach soup because the shark fin soup tasted too sweet to me.
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notable dishes include the ramen and pork cabbage dumplings which kept disappearing once they were thrown into the pot. the green dragon veg was interesting too. crunchy.
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meat wise, all were good. tender but the beef and pork belly slices were abit too thin for me. the beef was my favourite meat.
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as with other steamboat places, ala carte drinks were quite damaging in terms of price. for the food, also a tad pricier. we paid hdl price but felt we had less amount of food. but the food quality and ambience is really not bad here. -
$62 per pax.
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#longqing #longqingsteamboat #steamboat #hotpot #lsecle09 #lsecle09xhotpot #burpple #hungrygowhere #8dayseat #whati8today #igfood #foodstagram #sgfoodporn #sgfooddiary #sgig #igsg #singaporeeats #sgeats #sgfoodie #sgfoodies #sgfood

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