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Decadent Dessert

Decadent Dessert

Featuring Keong Saik Bakery, Thus Coffee, COMO Cuisine, Big Street, The Affogato Lounge, The Providore (Downtown Gallery), Tiann's Bakery + Takeaway, The Fabulous Baker Boy @ The Viridian Art House
Yvonne Soong
Yvonne Soong

Haven’t been able to go to Kins for their much hyped burnt cheesecake so it was a must try when we saw this at Keong Siak Bakery. A very very well baked cheesecake, checked all boxes where taste sweetness and burnt bits came together.. only issue I couldn’t decide which was better!$7.50 fir original $8 for matcha

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Decadent dark chocolate with expresso poured over for an indulgent dessert

Went for dessert post Autobus 1-1 protein lunch bowls which were very delicious (not featured cos too famished forgot to pic).
Foret Noir featured kirsch cherries with a dark chocolate ganache and the mont blancs chestnut puree had a generous dose of rum which made us excitedly finishing it with fast deft strokes. Notwithstanding the haze , brunch was a real breath of fresh air😜

Como Cuisine is a lovely place.. beautifully decorated and having great service. Had the Rhubarb and Lychee trifle ..it had the right combination of tartness and sweetness to wakeup any sleeping tastebud. Rhubarb is quite hard to work with and this trifle was done to perfection. A close contender was the almond cake with raspberry coulis, rich in its almond sugee taste with the coulis that tasted like yummy concentrated ribena. Chairs were super comfortable too

Almost too pretty to eat but caved in and savoured every mouthful of this very decent cheesecake. Big street serves Malaysian cuisine with a twist and given the pricing and good service it’s certainly worth a visit.

Quaint cafe next to Gelenggang Park..quiet now cos we came at 10.30am. Had their salmon grain bowl which had mushrooms sousvide egg quinoa and barley reminiscent of a bibimbap. Tasty and healthy worth the price at $18. Finished off with their flowy matcha lava cake with had the matcha kick without being too sweet. Coffee was decent too

Pandan Chiffon cake Kaya cake and a legit avocado gelato shared with my significant other make a delectable finish to a satisfying brunch

Aptly named, The Fabulous Baker Boy just wows you with his gorgeous signature tall cakes. Had the Red Velvet and Hummingbird cake and had no qualms about gaining those extra calories they offered. With just the right amount of sweetnesses and moistness the cakes tasted as great as the eye candy they were😛

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