Featuring Kim Dae Mun (Concorde Hotel), Twins, Doong Ji Korean Restaurant, The Boneless Kitchen (Tai Seng), Burger+ (Wisma Atria), Woorinara Korean Restaurant (Lorong Kilat), Chicken Up (Buangkok), Red Holic, Noodle Star K, Dosirak (Suntec City)
Foodie W
Foodie W

Got the boneless fried chicken with sweet sauce. Previously tried the same with spicy sauce, so the sweet was not as good as there was no kick from the spice and was more one-dimensional. Still enjoyed it too, as the skin was crispy and sauce was still flavourful. The jajangmyeon was too soggy and did not impress, which was surprising.

Got these as the lunch set promotion and it was so worth it as the portions were so huge. The noodles from the jajangmyeon were chewy and had a good bite while the sauce was salty with lots of potatoes and some minced meat. The cucumbers also added a good crunch to the jajangmyeon. The tofu stew came piping hot and was very flavourful with lots of ingredients like pork, egg, tofu, glass noodles and onions. The soup was slightly spicy but delicious. Side dishes were really good too, and were generous with them.

Chicken bibimbap had mix of ingredients, bean sprout, spinach, cabbage, egg and chicken. Chicken wasn’t a lot but was overall tasty. Ginseng chicken soup was also flavourful with tender chicken and some glutinous rice. Tteokboki dish could have been more spicy as the sauce was a little mild. But overall was a delicious meal.

Came with a bowl of rice and was sizzling hot. Beef amount was generous and really soft! Soup was very sweet-tasting and delicious with lots of ingredients like tang hoon, enoki, carrots and the beef itself. Good for sharing. Soup remained hot till the end and was really satisfying.

We could choose from the sweet or spicy sauce and we got the spicy one which was indeed quite spicy. We needed a break after eating one piece. Sauce was generous and was tasty. Chicken was tender and not overfried with a very crispy skin. Skin was crispy even with the sauce. There were 9 pieces but we ate before we took the photo and it was quite generous as each piece was quite large. Ban chan was also delicious and there was 7 different ones which were all good!

Very cold and refreshing when eaten on a hot day. Soup was rich in vinegar taste and the potato starch noodles were really starchy and had a nice chew. There were cucumber and pear slices in the soup which allowed it to retain the crunch and was cold from the soup which was refreshing too. The beef was not the best as it was slightly too strong in beef flavour. Sides were nice and they even served some beef bone soup. Pricey so only worth a try.

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Was really impressed by the quality of food here given that’s it’s located in a coffee shop! Price was decent as well. The jim was loaded with the sauce which came with cabbage, onions and some meat, which was not too salty, and went really well with the chewy noodles. The seafood fried rice has pieces of prawns and was quite fragrant. The egg on top of the rice was a nice addition. The fried chicken wings were really crispy and doused in so much sauce! Felt that the soy sauce was better than the sweet&spicy (which wasn’t really spicy) but both were really good with the fried chicken! Would definitely return if I’m craving some korean food. Recommended to come earlier in case the food runs out!

The buns were so fluffy and soft! Beef patty was tender and tasty while the onions, bulgogi sauce and mayonnaise complemented the whole burger.

We chose the slightly spicy option so it wasn’t too spicy. Soup was super tasty and yummy! There were tofu,mushrooms, pork and cucumbers in the soup which added lots of texture and flavour to the soup! Really loved this dish and would order this again!

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This was not as good as expected as the dumplings tasted like those that we can buy frozen from supermarkets. These dumplings along with some toppoki slices and the salty egg soup was definitely not as satisfying as the other good dishes they serve.

Quite expensive for the portion, as the chicken wasn’t very big. But soup was very tasty and the chicken was tender.

Filled with many ingredients, the gimbap was delicious! Rice had some sauce which made it slightly sweet while the ingredients were generous!

Foodie W

Level 7 Burppler · 347 Reviews

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