All About Sushi

Dai Dai Roll ($13.50)
- mango & fresh vegetable sushi roll topped with smoked salmon
- sweet and sour taste from mango mixed with smoked salmon

Mini California Maki ($6.30)
- avocado, cucumber, crab meat and omelette with smelt roe
- no avocado and omelette was available into the sushi, left cucumber and crab meat (mixed with mayo)

Kagoshima Pork Salad ($10.90)
- fresh vegetable mixed with pan fried japanese pork include onion topped with sesame dressing - japanese pork was quite chewy and soft texture mixed with fresh vegetable

Unakyu Maki ($6.30)
- eel & cucumber
- always order in my sushi list whenever go to sushi conveyor belt / restaurant

Salmon ($8.80)
- fresh salmon without rice
- topped with soya sauce & wasabi

I always order grilled eel (Unagi) sushi ($2.20) on halfway of the meal because I did hesitated whether to order Unagi Sushi or not.

Triple Salmon Sushi (Salmon / Broiled Salmon Belly / Salmon Belly) ($3.20) is one of great combination for salmon sushi and it's quite worth it to try different types of salmon.

Japanese Egg Omelet Sushi ($2.20)

Dongpo Pork Sushi ($2.20)

Roasted Beef Sushi ($4.80) was one of the worst and diasspointed sushi due to hardness of the beef.

Inari (Fried Tofu) Sushi ($2.20)

Unagi Eel Roll (6 Pieces - $10.80) consisted of unagi, cucumber slices and mixed with sesame seeds.