All About Sushi
Dai Dai Roll ($13.50)
- mango & fresh vegetable sushi roll topped with smoked salmon
- sweet and sour taste from mango mixed with smoked salmon
Mini California Maki ($6.30)
- avocado, cucumber, crab meat and omelette with smelt roe
- no avocado and omelette was available into the sushi, left cucumber and crab meat (mixed with mayo)
Kagoshima Pork Salad ($10.90)
- fresh vegetable mixed with pan fried japanese pork include onion topped with sesame dressing - japanese pork was quite chewy and soft texture mixed with fresh vegetable
Unakyu Maki ($6.30)
- eel & cucumber
- always order in my sushi list whenever go to sushi conveyor belt / restaurant
Salmon ($8.80)
- fresh salmon without rice
- topped with soya sauce & wasabi
I always order grilled eel (Unagi) sushi ($2.20) on halfway of the meal because I did hesitated whether to order Unagi Sushi or not.
Triple Salmon Sushi (Salmon / Broiled Salmon Belly / Salmon Belly) ($3.20) is one of great combination for salmon sushi and it's quite worth it to try different types of salmon.
Japanese Egg Omelet Sushi ($2.20)
Dongpo Pork Sushi ($2.20)
Roasted Beef Sushi ($4.80) was one of the worst and diasspointed sushi due to hardness of the beef.
Inari (Fried Tofu) Sushi ($2.20)
Unagi Eel Roll (6 Pieces - $10.80) consisted of unagi, cucumber slices and mixed with sesame seeds.
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