Chinese Foodie

Are there any duck meat lovers too? 😋😋Imaging the crowd awaiting to dine in @dianxiaoersg as usual.😅😅 Been awhile I dine in @dianxiaoersg, I don't mind waiting to tuck in into some heartwarming Chinese fare.

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We ordered the Premium Set for 3 ($109) which includes;

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🌟Dong Po Pork (Braised Pork Belly)🐷🐷 - Pork belly fat is rendered properly until it melt in the mouth. Tender and perfectly braised with spices till flavourful.

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🌟Angelica Herb (Dang Gui) Duck 🦆🦆-A glorious herbal duck will energise and nourish you by promoting blood circulation. Fragrant, delicious and juicy with that glossy skin.

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🌟Fried Silver Cod Fish in Superior Soy Sauce🐟🐟 - You will unveil a smooth fatty layer within. Time to get more Omega 3 with this dish.✌✌

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🌟Tiger Prawn in Creamy Vietnam Style🦐🦐 -slurping this creamy and flavourful curry on your rice just right with fresh tiger prawns.

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🌟Garlic Chives with Cordyceps Flower & Fresh Lily Bulb🥒🥒 -a chunchy vegetable simply match all other dish

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🌟Superior Steamed Rice🍚🍚 -Perfect to go with all those dishes. I can't live with it.

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🌟Collagen Jelly with Black Sugar & Gui Ling Herbal Jelly 🍮🍮- Good to end to dessert

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Ideally to have your meal with some Premium Grade Er to cleanse up.😃😃

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#chinesecuisine #foodiesg #foodaddict #foodforfoodies #forkyeah #topcitybites #f52grams #chinesefood #foodpornshare #fooddiary #eatbooksg #instafoodsg #sgfoodies #sgigfoodie #foodlovers #fooddiary #foodstagram #singaporefood #singaporefood #instadaily #sgfooddiary #sgfoodblogger #sgfoodporn #sgfoodunion #whati8today #sgfoodie #igfood #foodpic #foodporn #foodsg #foodgram #icucvc4ever 💞

Needing some comfort food today for our late dinner. Give a try @lorducklefeng . Expecting some braised goodness here but was disappointing.😕😕 We ordered Signature Braised Duck with Yam Rice ($9.30 per plate)

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I would say the worth mentioning is the soup have a nice Angelica herb and flavourful tofu. The duck meat is pretty hard and cold. Yam rice is dry as it will chocked if don't pair with the soup. Egg is pretty acceptable. I felt the price is steeper for the standard. Perhaps, I will go early for my next round not at 9 plus for tender braised duck.🤣🤣🤷‍♀️🤷‍♀️ I prefer there will be some cucumber too. 🤔🤔

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#duckrice #braisedduck #burpple #forkyeah #sglocalfood #eatbooksg #localfood #localfoodie #sgfoodies #sgigfoodie #sghawker #sghawkerfood #jiaklocal #instafoodie #foodstagram #singaporefood #singaporefoodie #instadaily #sgfooddiary #sgfoodblogger #sgfoodporn #sgfoodunion #whati8today #sgfoodie #8dayseat #igfood #foodsg #icucvc4ever 💞

Friyay satisfying breakfast at a pleasant and satisfying neighbourhood. @thongaikcoffee🌞🌞

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Starting our morning with a bowl of hearty Lu Toy Fan aka Braised Pork Rice🐷🐷(3.90). Generous amount of well braised pork belly in dark sauce and green vegetable on top of the rice. I wish their would served it on a bowl rather than disposable paper bowl. Environmental friendly yeah✌✌

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Nanyang Iced Coffee☕☕($1.60) -rich, thick and fragrance local coffee.😋😋

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Iced Hazelnut Latte☕🍫 ($5.50) -Perfect balance of sweet chocolatey and bitter espresso. Comparable with those in high raved cafe.

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Affortable good food to alleviate your hunger. Will I be back for their scrumptious Thai Food which served during lunch and dinner? What do you think? 🤔🤔

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📌Thong Aik Coffee
78 Indus Road #01-495 Singapore 161078
Tel: +65 8901 7155
Opening Hours: 8am – 8pm (Mon – Sat), Closed Sun, PH

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#kopi #coffee #localcoffee #breakfast #sgfoodies #sgigfoodie #goodfood #foodlover #eatbooksg #instafood #fooddiary #foodstagram #singaporefood #singaporefoodie #instadaily #foodshare #foodblogger #topcitybites #eatoutsg #eatrealfood #whati8today #sgfoodie #igfood #foodgasm #foodporn #ilovefood #foodgram #foodiesofinstagram #icucvc4ever 💞

Where do you guys head to on days you crave for a bowl of hearty bowl of prawn noodle? Blanco Court Prawn Noodle at Beach Road is one of my choice.🦐🦐

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Robust and rich broth in a bowl of Prawn noodle is what we looking for after the soup is boiled for hours. 🤗🤗Tender and juicy pork ribs along with fresh and chewy prawns are complementing this bowl to prefection. I ❤ the mixture of yellow noodle and thick bee hoon to slurp with the soup.

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A bowl of hearty prawn noodle here won't be complete without an overflowing plate of ngoh hiang. All those deep fried stuff is unhealthy but lovely. 😍😍 I am saying about prawn crackers, fried fritters, fried you tiao, fried meat roll, and homemade sausage(guang chiang).

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This hearty meal will put you in a cuddle food coma.😁😁

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#prawnnoodles #ngohiong #noodles #noodle #sglocalfood #eatbooksg #localfood #localfoodie #sgfoodies #sgigfoodie #sghawker #sghawkerfood #jiaklocal #instafoodie #foodstagram #singaporefood #singaporefoodie #instadaily #sgfooddiary #sgfoodblogger #sgfoodporn #sgfoodunion #whati8today #sgfoodie #8dayseat #igfood #foodsg

In life: You Gain Sum, You Lose Sum, Let's Dim Sum💕💕

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Feast on dimsum @sichuandouhua_sg
@parkroyalbeachroad with their ala- carte buffet. Missing all the lovely and hearty dim sum that won't burn a hole in my pocket.😄😄

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Check out this place when you are craving for dim sum like me. Promising to delight you.😋😋

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#dimsum #dimsumlover #chinesefood #yumcha #foodiegram #instadaily #sgfoodies #goodfood #foodlover #eatbooksg #instafood #fooddiary #foodstagram #singaporefood #singaporefoodie #instadaily #foodshare #foodblogger #topcitybites #eatoutsg #eatrealfood #whati8today #sgfoodie #8dayseat #igfood #foodgasm #foodporn #ilovefood #foodgram #foodiesofinstagram #icucvc4ever 💞

Tasty Thursday!

Guess what I am doing in Geylang? 🙈🙉🙊

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Feeling in need of comforting and soothing sizzling fragrance tender frogs in Kong Po sauce. Buy 3 frogs free 2($25). Gravy are thick, flavourful and absolutely a bomb.
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Their dark and spicy gravy stirred into their plain porridge, was truly a delight to eat. So good till we order another claypot of bubbly and smooth porridge. (2 pots for $6)

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Honey Lemon Ai-Yu ($3.80 each)is a refreshing drink with wobbly jelly cubes and longans.

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📌G7 Sin Ma Frog Porridge
161, 163 Geylang Road, Lorong 3, Singapore 389239
Monday to Sunday, 1230 – 0230
Tel: 6848 4161 / 6743 2201 

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#frogporridge #porridge #porridgebowl #chinesefood #forkyeah #sglocalfood #eatbooksg #localfood #localfoodie #sgfoodies #sgigfoodie #sghawker #sghawkerfood #foodie #jiaklocal #instafoodie #foodstagram #singaporefood #singaporefoodie #instadaily #sgfooddiary #sgfoodblogger #sgfoodporn #sgfoodunion #whati8today #sgfoodie #8dayseat #igfood #foodsg #icucvc4ever 💞

You win sum,you lose sum, then you dimsum on this raining Sunday!! 🌧🌧🌧☔☔☔Happy tummy with good food and good company. @sweechoon.sg

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Looking for hot 🔥🔥steaming dim sum on this raining brunch? Yes, I am a fan of dim sum & thought would show you some of my fave.😉😉😉 What would you go first?

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🌟Yam Fritter-Mashed yam, filled with minced pork and shrimps and deep fried till golden brown.

🌟Chilli Crab Mee Suah Kueh🦀- Vermicelli cooked with shrimps and Chinese sausage, deep fried until golden brown is generously drizzled with in-house Chilli Crab sauce and chunks of crab meat.✔

🌟Fried Chilli Crab Lava Bun🦀- Mantou-like crispy bun with a fluffy interior. BIte into it and flavourful chunky chilli crab sauce oozes out✔

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🌟Rice Roll with 🦐- Steamed shrimp wrapped in a rice noodle sheet with special soy sauce.

🌟Fried Golden Doufu with Pork Floss- Beancurd deep fried to golden brown topped with savoury pork floss✔

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🌟Shanghai Xiao Long Bao🐖 -Steamed dumplings filled with pork and rich broth. Best savoured with vinegar and ginger.

🌟Salted Egg Yolk Custard Bun🥚- Steamed soft bun golden molten lava with salted egg yolk filling.

🌟Baked Bbq Pork Pastry🐖 -Baked barbeque pork wrapped in buttery and flaky pastry with sprinkler of sesame seeds on top.

🌟Har Kaw🦐-Dumpling filled with fresh succulent shrimp.✔

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Love that local twist of local chilli crab theme. Definitely a must to try.Their fried stuff is really crunchy which crackles upon biting it.On the others hand, the steam stuff are meaty, chunky and filling.
Bad side, I prefer the food to be serve piping hot.😣😣😣

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A pot of your pu er tea🍵🍵 to cleanse all you those greasy calories if you order many stuff items.

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#dimsum #yumcha #breakfastgoals #localfood #localfoodie #foodgram #foodiegram #foodshare #sgfoodies #sgigfoodie #foodstamping #foodie #jiaklocal #foodstagram #singaporefood #singaporefoodie #instadaily #sgfooddiary #sgfoodblogger #sgfoodporn #sgfoodunion #whati8today #sgfoodie #8dayseat #igfood #foodpic #foodporn #foodsg #foodgram #foodspotting #icucvc4ever 💞

TGIF! #YAY 🎉🎉

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Enjoying a taste of Hong Kong’s nostalgia food. Hong Kong Cart noodle is a staple and commonly found almost every corner in HK but not in Singapore.😞😞

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Imagine the piping hot bowl of cart noodles with more ingredients than I bargained for. Full of flavour and super tender big intestines is my favourite. Always order 2 portion of this.🍲🍲🍲

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Swiss chicken wings 🐥, marinated egg 🥚, curry fish balls, white radish 🥕 and beef brisket. The beauty of cart noodle is adding as many sides as you desire with your noodle in tasty and addictive broth.😲😲

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If you 💖 cart noodle as me, where did you go?

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#車仔麵 #hkfoodie #hkfood #hongkongstyle #cartnoodles #noodles #noodle #sgfoodtrend #goodfood #foodlover #eatbooksg #instafood #fooddiary #foodstagram #instadaily #foodshare #topcitybites #eatoutsg #eatrealfood #whati8today #sgfoodie #8dayseat #igfood #foodgasm #foodporn #ilovefood #foodgram #foodiesofinstagram #icucvc4ever 💞