Hearty Meat

Ordered the Kadai Lamb under the recommendation of staff and it was awesome! Staff initiated to tone down spice level for us as fiancé was worried it would be too spicy and it was still amazing! The lamb chunks were substantial and super tender. The sauce is on the thicker side, but still so perfect with naan or rice.

Would seriously considering getting the normal spice level and more sauce to pair with naan!

Price: $16 - slightly on the pricey side but quality is good.

Decided to give it a try after seeing it on burpple and it was not a disappointment! The butter chicken is slightly too sweet for my liking but the fiancé loves it. Tikka Masala Chicken was amazing! Has a spice to it, not too much. Enough to taste but not enough to kill. Would love it to be a bit more if not for the lamb we ordered too. The chicken pieces were substantial and soooo tender!

Got these two mains with two drinks for $29.90++ under burpple beyond. Take note that the main comes ala carte, so no naan or rice is included.

We tried the garlic naan and the rice infused with cumin (forgot what it’s called). They were yummy, but the butter chicken sauce and tikka masala overpowered the flavours of naan and rice. Would get the plain naan and rice next time, since they are technically more of a vehicle to transport more gravy into our mouths🙊

Service was amazing! Food recommendations were great and feedback were sought from us. Keep it up!! 👍🏼

Ordered both lamb shanks this time for lunch and it was better! The meat was more tender and smoking hot this time, think they were too busy during our previous visit (dinner) and so the meat was left sitting on the counter for a while.

Tried the truffle fries too but it was nothing special. Coffee was the typical machine sort, enough for a quick caffeine fix.

Lamb shank: $26 - super worth it with burpple beyond when each is only $13++

Overall still a good steak. Well marinated and tasty, however it wasn’t juicy even tho it was cooked medium rare. The vine tomatoes were amazingly succulent tho!

Ordered Mac and cheese, and truffle mashed potatoes as sides. Both are well worth the extra starch in your belly!

Beef was nicely done, medium rare as requested. However, meat was overly seasoned - more salt than pepper, not so much to my liking. Salad was drenched with dressing until it became so soggy and sad… would recommend the lamb shank over ribeye.

Portion could have been bigger...

Price: $26

Sous vide yet the outer meat is slightly drier than inner. Inner meat is very tender, lamb flavour isn’t as strong as expected. Coupled with marinara sauce. The salad on the side is drenched and soggy with balsamic that is neither sour nor sweet, potato in the side is boiled till absolute softness (like mashed potato). I would say come here for the meat, not so much the sides.

Portion is worthwhile for the price, especially with burpple beyond. Tried the tater tots and clam chowder too. Tater tots was addictive, tho the crust is slightly too dry and the bottom of the basket was a bit lao hong?? Clam chowder was creamy, not so much my preference..

Lamb Shank: $26

Didn’t expect such a yummy meal! The Cajun Chicken was tender, juicy and well-marinated, didn’t need the sauce to taste yummy. Truffle chicken was tender and juicy too, matched with the truffle-oil brown sauce. Flavour wise, Cajun chicken is yummier.

Grilled mushroom was not warm but passable. Fries were thick cut and average, would be better if served warm/fresh.

Service was good and fast! The iced long black was pretty decent.

Overall, very recommended!

Cajun Chicken: $14.90
Truffle Chicken: $16.90
Top-up for iced lemon tea and mushroom soup: $6.90

Amazing beef cubes!!!

Had to take away cos of the whole covid no more eat out thing and all bringing us back to phase 2 all over again.. so we brought the food to the car expecting to drive home to eat. Made the mistake of munching on 1 cube before driving home, and long story short we ate all boxes of food and all steak cubes in the car like animals. Yes this is a gateway drug pls eat with caution.

Home-made sauce was very pleasant and yummy, nicely paired with the Unagi Fried Rice.

Price: $20 (roughly ten cubes with mushroom)

Tried the Perfect 650 Grilled Half Chicken. Couldn’t comprehend what rub was used to marinate but it wasn’t nasty. It was actually pretty interesting and nice. However, only the drum was good, other parts of the half chicken was either over cooked, dry and tough or undercooked (red!).

Fries was the thick cut and it was decent (not too salty).

This was pricey for the serving size but I guess people go there for the chill ambience. Only try this dish if you have one-for-one. Or maybe try the regular grilled chicken chop, seems safer?

Price: $22.50