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Steak with udon underneath. Pretty popular and it's NT140, served on a hot plate. Dish is whipped up in about 5 mins.
A unique twist to the traditional Tau Huey. Served cold with shaved ice on top and peanut from peanut soup making it sweeter. Very smooth and sweet.
Having 滷味 marinated meats (duck wings) with noodles. Comfort street food for 95NT in total, less than SGD$4!
Very crispy on the outside and fluffy on the inside. You can request for an egg to be added, only saw it at the customer after me!
Sticky rice with pork floss and speciality sauce.
人擠人的羅東夜市！#taiwan #holiday #food #travel #nightmarket #summertimediaryofangel
