No. 32 & 34, Jalan Siput Akek, Taman Billion
Kuala Lumpur 56000
Friday:
04:00pm - 12:00am
Enjoy dining without burning a hole in your pocket, no membership required
Sizzling hot slab of chicken on a hot plate with splashes of juice bouncing up into the air. The grilled chicken is juicy, has a smoky flavor and 'Chow Ta' (charred) grill marks underneath it, which I personally like. This dish is served with a simple piece of salmon (they ran out of salmon hence Dory🐠 was sacrificed here) and fresh vegetables. I recommend their black pepper gravy, but if you have a low tolerance to spicy food, opt for their mushroom sauce. Get the gravy pouring and eat your heart out.
RM27.90 - add RM7.90 for free flow of soup🍲, salad 🥗, ice lemon tea🍹 and ice cream🍨.
2 is better than 1. This plate comes with 2 different style cooked meat. 1 which is fried and another grilled. The crispy battered chicken is fried till it's golden brown yet still remain succulent inside. On the other hand, the grilled version has smokey flavour to it which goes well their 'shiok' black peppery sauce. Served with roasted vegetables and a side of thickly cut wedges or mash potatoes, I guarantee you will walk away with a full stomach like a stuffed thanksgiving turkey🦃 ! (Rm26.9)
2 is better than 1. This plate comes with 2 different style cooked meat. 1 which is fried and another grilled. The crispy battered chicken is fried till it's golden brown yet still remain succulent inside. On the other hand, the grilled version has smokey flavour to it which goes well their 'shiok' black peppery sauce. Served with roasted vegetables and a side of thickly cut wedges or mash potatoes, I guarantee you will walk away with a full stomach like a stuffed thanksgiving turkey🦃 ! (RM 26.9)
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