Showing places for "轮盘的规律-【【AA58.CC】】-盈丰会ritcz-新时代娱乐inu4kk"

Chicken Cutlet Quite substantial for the price. Good in several ways but definitely not the best.

Chilli Oil Wantons The first thing you need to know is this is not the usual chilli oil wantons. The dumplings are of the chives variety. As we know chives aren't everyone's thing. The chilli oil also wasn't the punchiest.

Pork Chop La Mian The pork chop lived up to the hype. Well fried and tasty. The noodles however were kinda weird haha. It came in something that's neither soup nor gravy.

Beef Brisket Noodles (soup) Since young, my favourite food was chinese Beef Brisket Lamian at Banquet in Causeway point, topped with chinese Chilli Oil. Sadly, the store closed down, and I had difficulties finding the same dish outside restaurants like Din Tai Fung. When I discovered Tai Feng Wei, I found my favourite dish in NUS. Although pricey at $6.30, the machine-cut noodles complement well with the tender and favourably-sized beef and chilli oil. The vegetables are also adequately leafy and not overly stalky like in cheaper stores. For a very filling experience, I add noodles ($$0.80) and always end up highly satisfied. However, that is not necessary, and I only do so out of my sheer enjoyment of the dish. Grade: A

Worst Taiwan food in sg! Taifengwei taman jurong! The 红油韭菜饺子？？ Why is give vinegar not inside is chilli oil meh? The 咸酥鸡？？？ Why inside no meat n so soft not even crispy omg! The 卤肉饭 even worst!!! Taste weird like the meat not fresh need heavy herbs to cover the taste or smell, can't even taste the meat!! 大家避雷！！

Cheap N Good Hokkien Mee + Carrot Cake #01-165 新億代 is this newly opened (2 months) stall at old airport food centre run by a young pair of couple. Order the Hokkien mee ($4), which is very tasty with 2 giant prawns and loads of ekan bilis and fried lard bits! Also ordered the black white carrot cake ($5) + egg ($0.5 more)! The white carrot cake has lots of chai por and the black one is simply delicious! The black sauce is really fragrant! Super satisfy and new found gem at old airport ! Xoxo, wet tissue no have

Char kway tiao Having char kway tiao for lunch 😋🤩 Not too oily ,portion is quite alot for $4. 📍Shi Dai Feng Wei 58 New Upper Changi Rd, #01-188 Singapore 461058 . . #sgtrend #sgfood #sgfoodie #sgfoodies #foodporn #sgfoodtrend  #foodphotography #foodstagram #sgeats #igeat  #foodblogger #foodpics #foodphotography #instafoodie #sgfoodlover #sgfooddiary #sgfoodstagram #foodiesofinstagram #foodie #foodielife #instafood_sg #supportlocalsg #sgfoodtrending #sgfoodiesparadise  #globaleats #sgfooddiary #8dayseat #singaporefood #fo5eats

pork chop fried rice Having braised pork rice, pork chop fried rice , popcorn chicken and spicy dumpling 🤩😋 @taifengweisg . Their fried rice is good , big portion ! . . #sgtrend #sgfood #sgfoodie #sgfoodies #foodporn #sgfoodtrend #foodphotography #foodstagram #sgeats #igeat #foodblogger #foodpics #foodphotography #instafoodie #sgfoodlover #sgfooddiary #sgfoodstagram #foodiesofinstagram #foodie #foodielife #instafood_sg #supportlocalsg #sgfoodtrending #sgfoodiesparadise #globaleats #sgfooddiary #8dayseat #singaporefood #fo5eats

Braised pork rice Having braised pork rice, pork chop fried rice , popcorn chicken and spicy dumpling 🤩😋 @taifengweisg . . . #sgtrend #sgfood #sgfoodie #sgfoodies #foodporn #sgfoodtrend #foodphotography #foodstagram #sgeats #igeat #foodblogger #foodpics #foodphotography #instafoodie #sgfoodlover #sgfooddiary #sgfoodstagram #foodiesofinstagram #foodie #foodielife #instafood_sg #supportlocalsg #sgfoodtrending #sgfoodiesparadise #globaleats #sgfooddiary #8dayseat #singaporefood #fo5eats

Lunch Braised Pork Noodle 卤肉面（干）(S$5.70) Tai Feng Wai 台豐味 Address 🛖 : Chai Chee 29 Foodhouse, Blk 29B Chai Chee Avenue, # 01-60, Singapore 🇸🇬 462 029 Open 🕰️ : 10am - 8pm Website 🕸️ : https://taifengwei.com/

Lu Rou Fan I've had mixed results with this chain but tried again. I think you can tell the meat is local not Taiwanese. The rice also damn dry.

Home Style Fried Rice 4.5nett Not good, not bad, just there lol. The dark colour comes from some kind of soy sauce

Pork Chop Fried Rice with Fish Roe It is so easy to find Taiwanese food now especially with Tai Feng Wei that have 8 outlets across Singapore for now. Their fried rice series definitely shouldn’t be miss out. The pork chop was really tender, although I was hoping the fried rice to be more wok hey taste. But all of them paired well with the fish roe.

Vinegar Beef Noodles Delicious dry vinegar beef noodles for $5.50. Goes well with chilli oil, and the carrot and cucumber shavings prevent the dish from tasting overly-dry. The beef portions are large and create value in the dish, and complement the noodles perfectly. Despite being a condiment usually only used in moderation, the vinegar does not end up being excessive, and provides a savoury spin to the noodles. At a budget, this is my go-to meal from WHYQ. Grade: A

Shrimp Fried Rice Machiam Din Tai Feng, the shrimps are fresh and the rice is Eggy. This is TFW best dish and is highly recommended. And also, its more affordable then DTF.

Lu Rou Fan Tai feng wei has been my go to place to order food delivery during circuit breaker and for when we were working from home. With everybody returning back to office from January 2022 onwards, its time to say goodbye to our weekly ordering of Tai Feng Wei. Lu rou fan Portion quite big, the pork belly quite thick and shiok. Some places lu rou fan is very small, but TFW is big and is very filling.

Weekend Promotion [Changi Airport, Singapore 🇸🇬] [Bubble Tea Chain from China 🇨🇳] Buy Cream Cheese Strawberry Jasmine Tea (S$7.70/ 650ml for large) And Strawberry Magic Wand (S$5) Get FREE Pin Badge Set Available 9 - 11 Aug Can select sugar level for the drink. NAIXUE Tea & Bakery 奈雪的茶 Address 🛖 : 78 Airport Boulevard, # B1-243 Jewel Changi Airport, Singapore 🇸🇬 819666 Open 🕰️ : 10am - 10pm Website 🕸️ : www.naixue.com

Sichuan Pickled Grilled Fish This place although they just opened not long ago, but they gained its supporters among the local residents around Ang Mo Kio for its affordable and valuable meal. Provide wide range of dishes on the menu, focus much on local cuisine. And beside dishes like laksa, they also have options of grilled fish that somehow quite on trend recently. Available in individual or sharing portion of 2 pax, their grilled fish can choose from a few different flavour to go with. The popular one would be this Sichuan pickled. Each individual size of the grilled fish is in half fish portion and you need to decide to go with either with tail or not. The individual set would come with Chinese cabbage and beancurd skin soaked in the soup. I would say the portion is good enough for one person, not too much or too little. The rice has to order separately, or you can opt for maggi mee. The soup is heated with candle at the bottom, but mine was go out pretty fast. So the soup would become cold soon after.

Slightly Sweet & Garlicky, Lots of Ingredients I knew about Chan's Prawn Noodles 曾的虾面 from a previous visit to Whampoa Food Centre to check out another stall. Searched up Google reviews & it sounded promising... It didn't disappoint. $5 for a bowl of comfort with a good variety & amount of ingredients. I'm really happy. & I LOVE the soup. Slightly sweet & garlicky - really only a little bit - which makes it special & different. Best part is? There wasn't a queue slightly before lunch. & turnover is quite quick. Parking at Whampoa Food Centre is always such a nightmare; I feel like my inner ah lian comes out when trying to get a spot... But I'd go through all of that again for this. HAHA.