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Am normally not a big fans of shoyu broth ramen, but this shoyu-based soup with some hint of sourness from the kimchi taste surprisingly good. I also really like the texture of their home-made ramen, very chewy.
Wanted to go to Lim Fried Chicken for meal but they ran out of chicken (?!?) so we decided to give this place down the road a try. Cosy spot with everyday Japanese fare like ramen and rice bowls. This pork katsu don really hits the spot and the portion is mighty big too! The eggs were a little undercooked for me but tasty even so.
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