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1 Pasir Ris Close
#01-35 Downtown East
Singapore 519599

(open in Google Maps)

Friday:
12:00pm - 10:00pm

Saturday:
12:00pm - 10:00pm

Sunday:
12:00pm - 10:00pm

Monday:
12:00pm - 10:00pm

Tuesday:
12:00pm - 10:00pm

Wednesday:
12:00pm - 10:00pm

Thursday:
12:00pm - 10:00pm

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Reviews

From the Burpple community

Minced beef is stir-fried with chopped long beans, chillies and basil, served over rice with a fried egg on top. The combination of the basil, spicy chilli and fish/soya sauce made this dish appetising with good enough heat for that numbing sensation. I like it that there was an added crunchness from the long beans in each spoonful.

Nothing to shout about for the seasoning but extremely tender!

We don’t come here often but this beef soup is definitely one of our favourite dishes to order! Tasty, not too heavy on the seasoning but it does get saltier towards the end; comforting, and they’re pretty generous with the beef slices/ ball/ tendon.

Thai omelettes are one of my favourite. The one here comes with minced meat. Could be a bit fluffier but still sinfully good! Not for the health conscious πŸ˜›

3 Likes

The portion was very small, quite affordable given the atmosphere and decoration of the restaurant.
Should try their minced pork with basil leave that was cooked with pork oil, making it so creamy and tasty
One plus point was the rice, the long grain rice
Im very particular abt the white rice, here didnt disappoint

4 Likes

7/10 ⭐️. Price & portion similar to Nakhon Kitchen.
Taste overall not bad.
There's a crowd during the weekends, but we didn't wait too long in the queue.

Food Table:
Black Olive Fried Rice (Khao Phad Nam Lieb)$6.
Fried Pork with Garlic & Thai Pepper (Moo Tod Kratiem) $8.
Thai Claypot Glass noodles w Prawns (Goong Ob Mor Din) $12.
Tom Yum Goong $6
Stir fry Kailan w Red Chilli (Phad Kana) $5.
#thaifood #thaicuisine #spicy #tomyum

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