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Went to The House Chung Dam for KBBQ, near my office area and it was a really good experience overall. We had the ribeye and the marinated pork rib (the pork rib was the highlight for me) super flavorful, really tender, and honestly didn’t even need sauce. The ribeye was decent too, but for the price I expected a bit more in terms of portion.
We also tried the cheese-potato jeon, which I thought was such a clever dish. Kind of like a thick rosti pancake stuffed with spam and cheese, heavier than I expected but very tasty. The omelette fried rice was flavorful and quite filling. Between those two dishes we were pretty full before even finishing the BBQ.
The sides were solid, especially the egg salad and marinated onions. We ended up asking for extra because they were that good. Service was great too!! the chef cooked the meat for us and got it just right, so we just got to sit back and enjoy.
Had set 1 cold noodles and cheese potato jeon. Will definitely return just to eat the cold noodles as well as the squid ban chan!
Tasty bbq meat worth a try!
The ambience was perfect and the different dipping sauces for the meat was unique. Really liked the kimchi pancake and omelette rice.
loved this place! good ambience and service. ordered the pork belly and the staff cooked it so well - it was crispy outside but tender inside! and i love how the bbq was done using charcoal
The beef set had really high quality meat, loved the soybean soup and side dishes too.
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