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From left to right: s'mores pie, morello sour cherry pie, banana almond and cognac pie, coconut lime and vodka pie
Third time here and this time I got there at around 12pm (they open at 11am) and there were only about 7 different pie flavours.
I got the 2 for 2, so total 4 slices of pies.
Morello sour cherry and coconut lime vodka pies are for those who love zesty and sour notes in their pies. Even though I don't often eat sour things, I do like the coconut lime vodka! It was also the first time I've seen this flavour. It came with a dollop of whipped cream on the pie too.
Banana almond and cognac is my absolute favourite pie! Love love the crunch in the middle of the pies and the pie crust.
Smores is always good! But the pie crust isn't the same as the banana cognac.
morello cherry: extremely sweet but i really like it. but my friend found it a bit sour.
s’mores: has a slightly bbq-aftertaste but delicious - has a rich chocolate flavour which i really like.
take note that they only allow takeaways also don’t bother going 2 hours after opening time - they usually don’t have much left by then!
Pecan pie taste like Chinese pastry, too sticky. Lemon pie was good! They only allow takeaways. Total damage: $12.30
$7.20 each
The pecan pie is not bad. Its strong flavour made it a little jelak, will recommend to share. The lemon and strawberry pie was slightly bitter though.
Bought the banana cognac (right) and rum&apple (left) with burpple 1 for 1!
The banana cognac was light yet with a prominent banana flavour! There were also big honeycombs(?) within the pie itself but it was a lil too sweet for our liking. Overall would rate it a 8/10!
Would rate the rum&apple a 6.5-7/10 though, didnt really think it was anything spectacular. Felt abit dry as well.
Both pies came with a tea - we chose a white tea and a cranberry tea. However both teas were very bland :( on our part we could have added sugar but honestly can do without the drinks.
Overall worth a try but... probably wont return.
Interesting flavours for pie!
The strawberry lemon pie was very refreshing and unlike most of your usual pies which are sweet and far from acidic. This pie could be a little too sour for those who do not appreciate sour dishes. However, it was just right for me as the torched meringue neutralised the sourness from the filling. The pastry tho was not as buttery or flaky as I had hoped for. For the pumpkin pie, it does not have a strong taste when you first bite into it. The sweet potato kind of taste only comes in after a while. For the accompanying cream, you could see black specs and that’s because they use real vanilla to make it! Pretty good effort!
On a side note, because of the virus, we weren’t able to eat in the store and had to find some table nearby to consume the pie
Overall rating: 7/10
-Charis