Freshly made from the sushi bar, only the waiting time is too long , you are drooling as your companions are enjoy their meal. May be it was too crowd for that special Mother's Day.
The brisket are so soft & tender, the curry is mild hot good for those who cannot take hot chili. [email protected].
Bake the salmon fillet on top of chopped red onion, garlic, lemon slices & red carrot, seasoning with sprinkled black peppers, salt & olive oil. Heat at 170•c for 20 mins. Stir fried the asparagus with pepper, salt, chicken broth & set as side dish. The mixed sauce of honey, lemon juice... Bring out the favor & freshness of the salmon fish.
The hotel breakfast have this local dish, freshly make on order, taste good with hot soup.
The lamb chops are medium done with mixed vegetable sauce, the setting is presentable, quite disappointed that the lamb is a bit bland in taste, a stronger mint & cumin should bring out more favor. The main course is priced at vnd 548,000.00
Three layers of color with caramelized onion set at the bottom offer a mixed fragrant taste. Sit on a burner that offer a continual hot & aromatic smell. Highly recommend.