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Afternoon Tea @ Altitude The Welcome bites and savoury items from their afternoon tea set are surprisingly better than sweet items. While the classic roasted beef sandwich with Horseradish sauce is tasty, the beetroot macaron with House cured salmon and sour creme is a unique combination. Welcome items: Garden Herb Garlic tuile, Rosemary coral tuile and lobster cone. Savoury items: 1. Foie gras delight: pancake coated foie gras with Banyuls shallots. 2. Land meets Sea: beetroot macaron with House cured Atlantic Salmon and sour creme. 3. The Cracker: crab meet grissini, ginger & Lemongrass, curry Cappuccino. 4. The Seawave: Sea urchin creme with sliced Granny Smith and shaved Bottarga. 5. The Classic: Roasted beef sandwich with Horseradish sauce.
Jesuis
36w
Sky High Afternoon Tea An unconventional yet innovative afternoon tea at Altitude by Austrian Chef Alexander Waschl. Those who wish to lounge in a relaxing ambience, high ceiling interior with glittery lightings and impressive backdrop of the city skyline might enjoy this sky high afternoon tea at the newly opened Banyan Tree KL. Their afternoon tea set is served accordingly from Welcome(canapés), to Savoury and lastly Sweets. You can choose from a selection of Harney & Sons fine tea or coffee to pair with it. While the presentation seems promising, I find it lack of dept when it comes to taste and the portions were rather small like canapés for cocktails. I find their buttery mini scones quite good as they taste like the real deal but not satisfying enough since each of them is a bite size full. Sweet items: 1. Briolette bites: Raspberries & Violet mousse cake with 35% glazed white chocolate. 2. Mango passion fruit explosion: Passionfruit mousse with mango jelly green tea sponge. 3. Strawberry etton mess: Pastry cream with fresh strawberries, strawberry sauce, coconut meringue almond sponge. 4. Cherry Choc: Cherry mousse with cherry jelly, almond sponge and sea salt choc Sablés. 5. Pistachio macaroons. 6. Teh tarik choux choux: Choux pastry filled with Teh tarik pastry cream, chocolate hazelnut Gianduja molten heart. 7. Classic plain mini scones and cranberry mini scones. Price at RM94 nett per person.
Jesuis
36w
Seafood 🦞 Can I only have this than the desserts that came after? HAHAHAH so so so good!! That we wished to have another set omg.
Jia
16w
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👉Cheese Mentaiko Takoyaki👈 Served with spicy cod roe mixed into Japanese mayo and soy sauce, topped with mozzarella cheese, dried parsley and Parmesan cheese sprinkle. 。 @gindacomalaysia is a popular takoyaki restaurant chain from Japan, with hundred or so outlets in Tokyo alone! Spreading its wings to countries like China, Taiwan, Thailand and United States, you can be sure Singapore wasn’t left out. But WHERE are they? The sad story is that they exited the Singapore market since around 2015 😕. 。 Every takoyaki ball had an extremely crispy exterior and soft, mushy interior. This was unlike the ones I had back in Osaka where they neglected on the most important factor - crispiness. The combination of sauces and toppings was also ideal and not too overpowering. #whatisdigestingKL 。 If WOWTAKO can survive so well, why not GINDACO? Rating: ⭐️⭐️⭐️⭐️⭐️
Mr Digester
37w
Please bring this back to SG!! Nothing is as good as these... . . . . . #gindaco #takoyaki #たこ焼き #klcafe #kualalumpur #cafehopping #midvalleykl #brunchgoals #coffee #foodcoma #buzzfeast #sgfood #sgfoodie #sgfoodies #sgfood #sgrestaurant #sgfoodblogger #burpple #eatnowkl #klcoffeespots #sgfoodblog #japanesefood #onestopkl #malaysiancafes #yummy #malaysiafood #visitmalaysia
Kat
4w
Happiness is .... when you finally get to eat your favourite takoyaki. . #gindaco #xtieinkl #worktrip #my2ndhome #cafehopkl #cafehopmy #cafehopmalaysia #klcafe #klcoffeespots #igersmalaysia #foodporn #foodphotography #hungrygowhere #burpple #foodspottingkl #burpplekl #timeoutkl #foodie_features
Christie
2y
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