MSW Pizza 22.9+(gst Only) First of all really glad that theres no markup whatsoever despite this outlet being in sentosa The MSW paste was really on point, as it was fragrant and sweet enough without being overwhelming. Goes rlly well with the slight savouriness of the Cheese And the salty crust too. The crust itself was so airy and quite crispy too. Overall it's v lovable, and if this is the standard of their crust i wont mind trying their usual savoury offerings for sure P. S. Though to claim you're "authentic" when selling MSW Pizza... No matter how good it is lol. Probably referring to the crust

Good Pizza For Adults & Kiddo We settled on Tinos to ensure our under 2yrs kiddo would be able to eat what we were eating. The dough is nice and fresh and chewy without being too hard for kiddo to bite. Enjoyed the chicken equivalent of hawaiian pizza. However, the drinks were frustratingly sweet as though a whole bottle of syrup was poured in. Skip the drinks and grab a liho next door instead after the meal.

Truffle Spaghetti with Cream Sauce You won’t miss the meat with their competent Truffle Spaghetti with Cream Sauce ($14.90). The meatless option was pretty mild in truffle but the sliced mushrooms were nicely seasoned and the cream had a good consistency. A lighter variant, the pasta was cooked al dente with sliced onions and an oozy egg in the center.

Pistachio & Ube They've lost their shop at the bus interchange and became a kiosk along the beach lol. Somehow the ice cream also lost the fancy dressing. They now look like plain flavours. Ube, which is purple yam, was more interesting. It has a nice yam tone without being overpowering. Pistachio was pistachio lor.

Lemon & Choc Honeycomb They've lost their shop at the bus interchange and became a kiosk along the beach lol. Somehow the ice cream also lost the fancy dressing. They now look like plain flavours. Lemon was really bad, just sour. Choc honeycomb tasted of honeycomb and that's it.

Large Cup ($8.90 U.P., up to 3 flavors) Ice cold green apple and orange sorbets, rum and raisin after a swelling day at the beach! Enabled by the one and only burpplebeyond ❤️

Spam Fries & Wine This is one of the favourite place to wind down. They serve a variety of asian & western dishes that are value-for-money, coupled with a relaxing ambience. Pro-tip: come by during sunset for maximum enjoyment.

Fried Tenggiri An Asian twist to your tapas. Dip it in the sambal for maximum flavour. Then have a sip of cold white wine.

Surprisingly good food Located in the middle of the sentosa boardwalk, this restaurant has both indoor and outdoor seating. The outdoor seating has view of the water, sentosa and vivo, nice place to chill though a little dark. This place serves western and also local delights like char kway teow and laksa. Wasn’t expecting much but this carbonara ($13.9) exceeded my expectations, being very flavourful. there’s also wine bottles on sale which is not too heavy on the pocket.

Deep Fried Pig's Trotter One of their specialities. Soft and tender pork meat with crispy skin!

Butter Cream Chicken Decent zi char right next to outram. Pretty quiet at night. The owner is apparently same as the restaurant at marina barrage

Salted Egg Sotong

Cheeseburger A burger joint located inside GR.iD, which popular among the youngsters around here. go for their set menu which comes with fries and drink. Their cheeseburger was so juicy and it get messy as you eat, filled with generous ingredients.

OOTB🍔 Went to OOTB about two weeks ago and ordered a Thic Chick set with Waffle Fries ($14.90) and also a Classic Cheese set with Cajun Fries ($16.90)!😇 Burgers were done well and were very generous with portions. Overall ratings 8/10! I liked the burger and the waffle fries were great, but id personally prefer nbcb for their classic cheeseburger😅 Would visit again if I pass by!

🌟 Pulled Chick ($12.90) My favourite burger out of the 3 we've tried. Loved how the pulled chick strands were all flavourful and pretty soft and easy to eat, albeit a little salty. You can +$3 to get a choice of side and drink - Decently priced for $15.90.

Cumi bali 38++ This is the most ridiculous thing here. One squid for 40bucks??? No doubt well cooked, the texture was slightly chewy but not as good as the atas restaurants(and even they sell at a lower price). The peanutty sauce was decent and unique too But for 40bucks, steer clear Overall this place is not special enough to visit, not at this price at least

Mutton rendang 30++ It's got a darker taste than the normal rendang we are used to, and the colour reflects that. The spices were also not exactly the same, but the mutton was somewhat dry and tough Not the best

Satay Madura 20++ Ckn was tender, the spices used were quite complex and not exactly anything I've had before. However it really doesn't matter if it's put on a skewer or not, its not really a satay anymore because of how thick the ckn pieces were

Weekend Brunch Tapas 👍 Tried the 𝗔𝗿𝘁𝗶𝘀𝗮𝗻𝗮𝗹 𝗣𝗼𝗿𝗸 𝗦𝗮𝘂𝘀𝗮𝗴𝗲𝘀 𝘄𝗶𝘁𝗵 𝗦𝗺𝗼𝗸𝗲𝗱 𝗕𝘂𝘁𝘁𝗲𝗿 𝗠𝗮𝘀𝗵 at Bar Uva. We visited on the opening weekend of their ala carte buffet. For 2.5h seating, you can get unlimited tapas (bar bites, small plates, sharing plates and desserts) with the option of bottomless wines. Given the variety, I'd recommend the buffet option as opposed to ordering individual dishes since you get to try a lot more food at only a fraction of the price. ▪️Tapas + Bottomless Wine Buffet $88 ▪️Brunch Tapas Buffet $48 ▪️Bottomless Wine Buffet $48 Menu available in my Instagram post (14 November). Truly enjoyed the spread!

Grilled Brussel Sprouts 🌱 This came with candied gyanciale and mornay sauce. You can also request for vegetarian option. Highly recommend trying the weekend brunch tapas buffet ($48/pax), that allows you to choose from a variety of bar bites, small plates, sharing plates and desserts! Definitely value-for-money and nice ambience too 💸

Bone Marrow Butter with Sour Dough Bread You know the sour dough is good when you order the wood-fired sour dough ala carte and then proceed to continue ordering another variation of the sour dough. This was our "add on" after being impressed by our classic sour dough. This is $12 on its own but there's an option for weekend brunch tapas (up to 2.5h seating) for $48 that allows you to try a whole range of other dishes. The buffet option seems like a good deal 💸 Shared about this in more detail on Instagram

👍🏻👍🏻👍🏻 👍🏻👍🏻👍🏻

👍🏻👍🏻👍🏻 👍🏻👍🏻👍🏻

Hello Korean BBQ 📍Hello Korean BBQ - Spicy Chicken🍗 - Steamed Egg🍳 - Kimchi Pancake🥘 - Peach Soju🍑 - Grapefruit Soju🍶 - Sprite X 2🥤 - Sides🥢 The spicy chicken is quite standard, spicy but not too spicy, generous portion, quite value for money, not bad eh... The kimchi pancake is thick, crispy on the surface while being moist and chewy inside, the kimchi is a little sour and spicy, can’t get enough of it, but super filling, good for sharing. Find the steamed egg a little bland, suggest to skip that... Complimentary sides, to my surprise, their sides are actually quite nice eh, not because they are free okay... Soju for the night, cheers~ Damage: $70.50 (excluding the kimchi pancake)

Crispy Seared Barramundi We ordered the Weekday 2-Course Set Lunch ($15.90++) which comes with an appetiser and main of our choice. For appetiser, we had Pomegranate Feta Salad, which features a refreshing mix of baby greens, walnuts, olives, feta cheese and honey dressing. For main, the Crispy Seared Barramundi comes with a perfectly crisp skin and moist fish beneath, served with balsamic dressing, potato mousse and mango tomato salsa. There is no over the top seasoning here and the freshness of the fish really came through this dish.

Hokkaido Scallop & Prawn Fettuccine This is my first time having cheese wheel pasta and it is absolutely delicious🧀 The Hokkaido Scallop & Prawn Fettuccine ($38) is cooked in an aromatic truffle cream sauce and tossed and twirled in a large Grana Padano cheese wheel before it is plated and served with a toasted bread drizzled in truffle oil and topped with cheese shavings. At first, I was a little worried that this will be too heavy for my liking but the sauce is savoury enough to carry the creaminess and the fragrance of the truffle is on point. The scallops and prawns are fresh and succulent and they definitely add to the umami of this dish. What a flavour bomb!

Spaghetti alla Carbonara | $26 Cheese wheel carbonara. The pasta is simmered in cream before being further cooked in the huuuge cheese wheel with egg yolks and then mixed up with a generous amount of bacon. It is pretty gimmicky, with the staff cooking it right in front of you in a wok-like cheese (not cheese-like wok). But was this gimmicky experience worth it? HELL YEAH. It may not be the most authentic Italian pasta with the cream and bacon, but it was so damn flavourful. The cream and cheese combination, and I am not sure if it is attributed to the whole cheese wheel cooking, made the texture of the sauce so smooth. While indeed flavourful and savoury, I do believe that the bacon made it extremely salty nearing the end of the meal. Ultimately, I think this creamy goodness is better for sharing if you find yourself getting overwhelmed by cream-based pastas easily. Plus, it gives you more opportunities for trying other dishes. Nonetheless, I do think this experience is worth a try. Rate:🌟🌟🌟🌟

coffee this cafe has pretty good vibes. went for some post lunch coffee. tried their iced white, mocha and their special coffee which had coconut in it. interesting price range from about $5-$7 music was abit loud, so it was abit hard for chit chats.

💯 vibes I’m quite in love with this place - the ambience, the vibes, the coffee, the dog that roams around. Would definitely want to come back and try the mains

Amazing food Tried the eggs benedict with brioche and added smoked salmon. Was a tad bit pricey but the service was very good. Very chill vibes!