beyond gifting
Give your friends the gift of 1-for-1 with a Burpple Beyond membership!
close
Featured In 1 Guide
Inside Scoop
Savoury French Toast $14 - Brioche, bacon, grilled cherry tomatoes and feta cheese. The brioche was delicious; soft and slightly sweet, which was a good pairing with the salty bacon and cheese. Overall, the prices here are on the steeper side for a cafe unless you’re willing to fork out a bit more for the experience. The cafe is located in the Seletar Aerospace Park, which is spacious, green and peaceful - almost feels like you’re in Australia. Behind the cafe, there is also a beautiful garden for you to snap many pictures #forthegram
An Ning
2w
Big Breakfast Pan! Hola! The big breakfast pan is definitely a meaty meal to kickstart your day! It comprises 2 juicy chorizo sausages, several slices of bacon, shrooms, about half a baked avocado, baked tomatoes (yayyy love baked ones cos they burst when you bite into them!), rye bread (if i didnt guess it wrongly) & served with your choice of eggs. The avocado was smooth &creamy, spread really well on the bread! As it's baked, a side of it was charred but ohwell, i dont mind and it exuded that charming scent of grilled/burnt food :p The scrambled eggs looked a tad dry on the outside, but they tasted fine. Could be alittle more creamy &moist, but that's bcos I'm really picky with scrambled eggs. Flat White was decent while the avocado smoothie was pretty passable. We also tried the Thai glass noodle chicken salad. It's too sweet for my liking! It could be more tangy &refreshing. However, the saving grace was prolly the tenderness of the chicken. When served, the bowl's exterior has some sauce &chicken fats.. I trust that they could have done a better job at this. I like the ambience of the place. But $28 for the big breakfast is alittle steep. Service staff could be more attentive &well trained too. If you need good food, skip this. If you want somewhere with nice ambience, go try it!
Pearlyn
3w
Smashed Beef Patty With Eggs ($24) Choped and came here for brunch. Nice ambience that's dog friendly. Food is slightly pricey ($15-25), fortunately there wasn't service charge. Most dishes tastes so-so. Don't order the pastas. This beef patty is probably the most worth it!
Colin
10w
See More
Ebiko Prawn Paste With Chili Vinaigrette Ramen ($11.90) Tried out the new Paradise Group’s Le Shrimp Ramen at Paragon and it was quite alright. The Ebiko Prawn Paste with Chili Vinaigrette ramen ($11.90) has a strong mala taste. The noodles were something you’d get in Le Nu but served in a lot of mala chili oil. The prawn paste was nicely done. Overall, I wouldn’t visit again as mala isn’t exactly up my alley but if you’re a mala fan, it may be worth a try.
Abigail
1w
Le Shrimp Ramen Le Shrimp Ramen 🦐🍜 #carbiedaphiesg #carbiedaphie Think of it like an atas prawn mee with 2 big prawns, prawn dumplings, handmade ebiko prawn paste & cabbage in a prawn broth. Probably the most talked about la mian in Singapore. Been seeing these posts around probably cause it’s the first ever chinese & Japanese ramen dish that offers shrimp broth. Soup was addictive but wished there’s a less noodles options. Good move on the spring onion in that spoon tho. So no one will ever complain about them in their soup if they don’t like the taste of it. Have you tried this yet? 📍: 290 Orchard Rd, Paragon #B1-42 💵 : $19.90
Daphne
1w
Le Signature Trio Shrimp Ramen Came after the 1-for-1 frenzy, finally sat down to try out all the rave. The broth is tasty, full of the goodness of the sea and prawns used in all 3 types of prawn variations (prawn dumplings, fresh prawns and ebiko prawn paste) taste good. If I were to pick on this dish, the weakest link comes in the most unexpected area, the noodle and the dumplings are a tad over done, taking the noodles a little soft, wimpy and the skin of the dumplings half melted. However, felt this could easily be remedied by re-looking at the cooking process again.
Simple
2w
See More
[Fat Chap] - The Crispy Pig’s Ear ($12) is a crispy fried snack, coated with a special homemade curry powder mix. Exuding a spice aroma that is not too overwhelmingly spicy, the pig's ears are flavourful and crunchy. It also comes with lime and a small dish of achar to add some acidity to cut the fats. . Find out more at https://www.sgfoodonfoot.com/2018/12/fat-chap-suntec-city-new-asian-casual.html . Fat Chap (肥仔) Suntec City Tower 4 3 Temasek Boulevard #01-643 Singapore 038983 Tel: +65 68365994 Nearest MRT: Promenade (CC Line, DT Line) Opening Hours: Mon-Thu, Sat: 11am - 11pm Fri: 11am - 1am Sun: 10am - 5pm
SG
4d
[Fat Chap] - The Thai Milk Pudding ($12) has a distinct thai tea fragrance and the complimenting elements of azuki beans and lychee add another sweetness dimension to the silky smooth pudding. . Find out more at https://www.sgfoodonfoot.com/2018/12/fat-chap-suntec-city-new-asian-casual.html . Fat Chap (肥仔) Suntec City Tower 4 3 Temasek Boulevard #01-643 Singapore 038983 Tel: +65 68365994 Nearest MRT: Promenade (CC Line, DT Line) Opening Hours: Mon-Thu, Sat: 11am - 11pm Fri: 11am - 1am Sun: 10am - 5pm
SG
1w
[Fat Chap] - The “Bakmie” Goreng ($15) comes with crispy prawn crackers, squid, achar and a sunny side up egg sitting atop. The fried goreng noodles are not too oily. Turn up the heat a few notches by pairing the dish with the sambal chilli provided, perfect for if you like your food spicy. . Find out more at https://www.sgfoodonfoot.com/2018/12/fat-chap-suntec-city-new-asian-casual.html . Fat Chap (肥仔) Suntec City Tower 4 3 Temasek Boulevard #01-643 Singapore 038983 Tel: +65 68365994 Nearest MRT: Promenade (CC Line, DT Line) Opening Hours: Mon-Thu, Sat: 11am - 11pm Fri: 11am - 1am Sun: 10am - 5pm
SG
1w
See More
Featured In 1 Guide
crab not very rad I was welcoming towards the addition of crabmeat to the (some might say) already perfect trio of English muffin, poached eggs and hollandaise in FOCR’s Crab Benedict ($21). As much as I enjoyed the golden-brown soft-shell crab with mentaiko sauce, although it being deep-fried didn’t help, this dish was just way too creamy and cloying. It got jelak and a little “one-dimensional” halfway through. The crab meat was sweet and fresh, but that was that. Even the ebiko did little to liven things up (ikura would’ve been a better but also pricier alternative). There simply wasn’t much going on. My taste buds were craving for something more, waiting to be perked up. Don’t have this all to yourself; your best bet would be to order a bunch of other dishes to share. That’s what I’ll be doing on my next visit – I already have my eye on the Beef Tartare and Baked Eggs.
Christabel
1w
Unique Mentaiko Royale Other than the highly raved Mac & Cheese, the Mentaiko Royale tastes as good as it looks and deserves more mention! Highly recommended for a healthier alternative. The pan seared salmon makes it a unique brunch item you don't commonly see in a brunch menu. Together with the coffee (which comes in 3 sizes), this made it a satisfying brunch after yoga.
Alfred
1w
Mentaiko Mac & Cheese Had Sunday brunch with my gf and her friends here. Was super psyched about the Mac & Cheese and it did not disappoint. It was creamy and rich, combining both mentaiko sauce with cheese. However, it might become surfeit after finishing half of it. Suggest you have your friends order other dishes to share among yourselves. Tried the Crab Benedict as well but it was totally one dimensional. Stick to the Mac & Cheese or Pasta. 👍🏻
Alfred
2w
See More
BEYOND
Featured In 4 Guides
See More
Hot 100 2018
comforting porridge im not a porridge lover but when i saw rave reviews of this place - i knew i had to go! the signature porridge is chockful of ingredients - super delicious! and worth every dollar. however, be prepared to queue!
Cheryl
6w
Porridge ($3.50). This made it to the list of Burpple Hot 100 Hawkers this year, but it has been one of my favourite porridge for two decades. 20 years ago, this porridge place occupied only a corner stall at their present location. But they've since expanded to take over the whole coffee shop and instituted a digital queue system. 🔸 The porridge here is thick with a savory stock, infused with the sweetness of pork and other ingredients used. The meat and other ingredients was also cooked just right, so they remained tender. And they're consistent. 🔸 I've heard Ah Chiang porridge at Tiong Bahru was legendary, and I would love to try it one day.
Justin
8w
Sin Heng Kee’s Signature porridge comes with overloaded ingredients! You get a bit of everything like the meatball, sliced pork, pig’s intestines, sliced fish, cuttlefish slices, century egg and an egg, all well-hidden beneath the hot porridge. The ingredients are well-cooked, not rubbery with the right texture. What I love most is their thick, gooey yet smooth porridge, not that diluted porridge. Legit porridge! 👍🏻 . Signature porridge at S$5. . Read on foodgem.sg/food/chinese/sin-heng-kee-porridge . Where to dine? Sin Heng Kee Porridge Blk 685 Hougang Street 61, 530685
Rachel
10w
See More
Yong Tau Foo My favourite place for fleshly made juicy meatballs, wantons and meat rolls. The wantons which are bigger in size than meatballs, are stuffed to the max with minced meat. Too big to be eaten in a mouthful. No wonder there is always queue especially when these deep fried items are brought out. I have even seen one ah pei who had just a bowl full of only the meatballs. Hup Chong Yong Tau Foo 合衆釀豆腐 Address : Blk 116 Toa Payoh Lorong 2, # 01-144 新春园餐室内, Singapore Open : 7am-3pm (Wed-Mon)
Doreen
3y
Getting my #YongTauFoo craving settled at 合衆客家酿豆腐 Hup Chong Hakka Yong Tau Foo~ Happy Sunday everyone! ✨ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ #sgig #sgcafe #sgeats #sgfood #forkyeah #sgfoodporn #instafood #food #foodie #foodporn #foodstagram #foreverhungry #eeeeeats #foodgasm #burpple #8dayseat #onthetable #buzzfeast #huffposttaste #feedfeed #onthetableproject #beautifulcuisines #menwithcuisines #lickyourphone #noodleworship
Nicholas
12w
Having $3.60 #YongTauFoo noodle dry as my #dinner #burpple
Alan
26w
See More