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Michel
Michel Lu
Level 7 Burppler · Singapore Michel Lu is the Founder and Executive Chairman of Revolver Asia. He also conceptualized and founded Privé, as well as award-winning dance clubs Centro, Lola, Stereolab, and most recently Foodology.
http://www.revolverasia.com/
Barbecued Angus Op Rib
Barbecued Angus Op Rib
  • 1 Like
Michel Lu
Michel Lu
Level 7 Burppler · 374 Reviews
Dec 8, 2014
in Home Cooking
Wok-fried Beef Hor Fun 乾炒牛河
Wok-fried Beef Hor Fun 乾炒牛河
  • 2 Likes
Michel Lu
Michel Lu
Level 7 Burppler · 374 Reviews
Dec 8, 2014
in Home Cooking
Sacha & Sons
Sacha & Sons
333A Orchard Road, Singapore
Smoked Salmon Latkes
Smoked Salmon Latkes
Michel Lu
Michel Lu
Level 7 Burppler · 374 Reviews
Dec 5, 2014
in Singapore Dining
Sacha & Sons
Sacha & Sons
333A Orchard Road, Singapore
Meat Platter
Meat Platter
Michel Lu
Michel Lu
Level 7 Burppler · 374 Reviews
Dec 5, 2014
in Singapore Dining
The Barbecue
The Barbecue
  • 1 Like
Michel Lu
Michel Lu
Level 7 Burppler · 374 Reviews
Dec 2, 2014
in Home Cooking
Barbecue Rangers Valley Op Rib
Barbecue Rangers Valley Op Rib
  • 1 Like
Michel Lu
Michel Lu
Level 7 Burppler · 374 Reviews
Dec 2, 2014
in Home Cooking
BAM!
BAM!
38/40 Tras Street, Singapore
Kampong Egg, Baby Sotong & Chorizo
Kampong Egg, Baby Sotong & Chorizo
  • 4 Likes
Michel Lu
Michel Lu
Level 7 Burppler · 374 Reviews
Nov 28, 2014
in Singapore Dining
Tong Ah Eating House
Tong Ah Eating House
35 Keong Saik Road, Singapore
月光河 (Moonlight Hor Fun)
月光河 (Moonlight Hor Fun)
  • 3 Likes
Michel Lu
Michel Lu
Level 7 Burppler · 374 Reviews
Nov 25, 2014
in Singapore Dining
Ice Monster (台北 忠孝店)
Ice Monster (台北 忠孝店)
台北市忠孝東路四段297號, Da’an District
Bubble Tea Shaved Ice Latte
Bubble Tea Shaved Ice Latte
  • 2 Likes
Michel Lu
Michel Lu
Level 7 Burppler · 374 Reviews
Nov 21, 2014
in Travels
Abalone, Dungeness Crab and more
Abalone, Dungeness Crab and more
  • 2 Likes
Michel Lu
Michel Lu
Level 7 Burppler · 374 Reviews
Nov 20, 2014
in Singapore Dining
Shisen Hanten (四川饭店) by Chen Kentaro
Shisen Hanten (四川饭店) by Chen Kentaro
333 Orchard Road, Singapore
Japanese style Sichuan classic Fish in Chilli Oil “Shui Zhu Yu” (水煮鱼)
Japanese style Sichuan classic Fish in Chilli Oil “Shui Zhu Yu” (水煮鱼)

Japanese style Sichuan classic Fish in Chilli Oil “Shui Zhu Yu” (水煮鱼)

  • 1 Like
Michel Lu
Michel Lu
Level 7 Burppler · 374 Reviews
Nov 20, 2014
in Singapore Dining
Tong Heng Confectionery (Chinatown)
Tong Heng Confectionery (Chinatown)
285 South Bridge Road, Singapore
Nostalgic retro pastries...
Nostalgic retro pastries...
  • 3 Likes
Michel Lu
Michel Lu
Level 7 Burppler · 374 Reviews
Nov 17, 2014
in Singapore Dining
End