With a touch of this goodness, not the usual sight of Egg Benedict you get to see in cafes these days. We're talking about Crab Benedict over here, crab cakes was a plus point for this item, and not forgetting their English muffins were amazing. That crispy crumbs which enhanced the overall experience for this dish.

Much love for their lovely space, amazing interior and cozy ambience over at Noshery. If you're feeling for the sun, there are al-fresco seatings available at level 2 @ Nosh that you will be sheltered under the pretty treehouse ๐ŸŒด

For the varieties on their brunch menu was rather limited but the selections of their dishes was all about quality and I would highly recommend what I've tasted during this morning's brunch situation which were their Crab Benedict & Devil's Breakfast.

For those who are wondering, they are using Guatemala & Ethiopia roasted beans from Kaffe Kultur. Medium-bodied with a stronger blend of taste but low acidity.

Rating: 8.5/10

Note: this wasn't an invitation tasting.

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eat.me restaurant | silom bangkok, housed in a two storey whitehouse with amazing ambience and a perfect venue for dates.

overview: austrialian wagyu beef tenderloin with blue foot mushroom & cabernet jus (1250baht, SGD50) was a hands down experience for me but comparatively expensive in bangkok.

rating: 8.5/10

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eat.me restaurant | silom bangkok, housed in a two storey whitehouse with amazing ambience and a perfect venue for dates.

overview: austrialian wagyu beef tenderloin with blue foot mushroom & cabernet jus (1250baht, SGD50) was a hands down experience for me but comparatively expensive in bangkok.

rating: 8.5/10

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Finally gotten a chance to indulge at one of my fav dessert place @fatcatsg after a long time despite my past hectic work schedule the last few months ever since i returned from Taiwan.
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Fei Mao's charcoal waffle with double goodness of pistachio and butterscotch alongside. And salted egg sauce is always killin it ๐Ÿ—ก

Catch me live at ๐Ÿ‘ป SC @ WahSoGood for my latest updates!!

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Recapping my last night's legit food coma I had over dinner @joobarsg ๐Ÿ‘‡๐Ÿป
Seafood Rapokki - Legitimate gelat-ness which lead us to another food heaven I swear. This item consists of Toppokki, Ramyeon, Black Mussels, Clam, Shrimps and Squid. Oh and not forgetting the cheesy moments you gonna have while indulging, these mozzarella are definitely a bonus for this dish.

Side note: this is definitely one of the most comforting food to go for; during rainy days especially.

One of the well recommended dish @ Joo Bar, and this is good for sharing too!

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Much love for how this golden perfection is done, a-little spice marination with tomyum on these golden wings. In fact, this is one of the most recommended dish in Gin Khao I would say. Imo, these are just perfect as bar snacks too!

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Much love for how this golden perfection is done, a-little spice marination with tomyum on these golden wings. In fact, this is one of the most recommended dish in Gin Khao I would say. Imo, these are just perfect as bar snacks too!

Much love for how this golden perfection is done, a-little spice marination with tomyum on these golden wings. In fact, this is one of the most recommended dish in Gin Khao I would say. Imo, these are just perfect as bar snacks too!

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Recap of last weekend's eat-up with the Burpple team over @ Gin Khao Bistro (QuaySide Isle, Sentosa Cove).
Pla Muek Yang - This platter of flame-grilled squid was one of my favorite item on the tasting menu. Imo, it's definitely good for sharing as appetizers for (2-3 paxs). If you are not a big fan of squid, there are many amazing appetizers on the menu to indulge on, which I will be sharing on the next post.

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Recap of last weekend's eat-up with the Burpple team over @ Gin Khao Bistro (QuaySide Isle, Sentosa Cove).
Pla Muek Yang - This platter of flame-grilled squid was one of my favorite item on the tasting menu. Imo, it's definitely good for sharing as appetizers for (2-3 paxs). If you are not a big fan of squid, there are many amazing appetizers on the menu to indulge on, which I will be sharing on the next post.

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Love how their runny egg was hidden inside that caught me in surprise. With the crispy side of the bacon bits and a well-garnished dish that I would recommend as starters!

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