this is THE BEST buttermilk waffle ever. the batter is so so fragrant, and the waffles are made to order. because of this it takes a while to get the waffle baked, but let me tell u — it is so worth the wait. the fresh waffles are crispy on the outside & soft and spongy on the inside, and ofc are piping hot (i burnt my tongue a few too many times in my urgency to eat it 😅)

for this one, i opted for the chocolate marshmallow filling. the hot waffle kind of melts the marshmallows, giving the effect of eating a s’more! it’s surprisingly not too sweet and doesn’t get jelak too!!

🥜 tauhu goreng
my fav dish after the pork chop! the tauhu was deep fried so it had a crispy coating over the soft & delicate inside. the peanut sauce had the right balance of sweet and salty, one of the nicest ones i’ve had!

🥬 chap chye
the cabbage was cooked until soft, just how i like it. they are also generous with the black fungus and tau kee which provide a contrasting texture to the otherwise mushy cabbage. the sauce it was cooked in was also extremely flavourful!

🍤 kueh pie tee
the bang kuang filling was super flavourful & had a yummy texture — soft, but still with a good bite to it. i do wish the shell was crunchier though!

crispy, salty & tender. this fried pork chop is exactly what you want in a pork chop. the outer layer was so so crunchy, one of the best i’ve tasted 😍

starbucks had a 1-for-1 on their s’mores frappe, strawberry choux frappe & green tea frappe over the past week! the last time the s’mores frappe was available, i remember absolutely loving it, so of course i had to get it again.
and i was not disappointed 😌
a mouthwatering blend of vanilla, coffee and milk swirled with chocolate sauce and graham cracker bits, this frappe is definitely a cheat day-worthy dessert. the combination sounds insanely sugary, but it didn’t actually taste that way at all!
would i have it again? yes. maybe not soon, but most definitely yes.

rating: ⭐️⭐️⭐️⭐️⭐️

i’m a big fan of pb&j sandwiches, and an even bigger fan of bagels; so when i saw this on the menu i knew i had to try it.
first off, the bagel was so good — a crispy exterior and moist, chewy inside, plus a nice chocolate flavour from the generous amount of chocolate chips scattered throughout.
the layers of pb&j filling were also very rich! the peanut butter had actual peanuts inside that gave a nice crunch, and it was superr gao.
when it came to the jam, i opted for raspberry (instead of strawberry), which was too sour for my liking.
all in all, $6 (+ tax) for this bagel IS a bit on the pricey side, but they really don’t skimp on the ingredients and the flavour combination is out of this world 🤤

i’m usually not a fan of salad bowls, but decided to give this one from The Salad Fork a try!! for $13.80, it consisted of teriyaki chicken thigh, cucumber, cherry tomatoes, sweet corn, shredded carrot and dried cranberries on a bed of soba and arugula, topped with roasted sesame dressing and seaweed flakes. the flavours blended well together — sweetness from the corn and carrots, and sourness from the dried cranberries and cherry tomatoes. the chicken was well cooked and moist, with just the right amount of teriyaki sauce. the only thing was that the amount of sesame dressing was a bit too much, so the dish got jelak after a while. overall, a pretty good (and healthy) bowl!

rating: ⭐️⭐️⭐️⭐️