The health gods heard me and decided to save me; they made my worst vegetable fear in my favorite style of eating Japanese sashimi... Aburi + Broccoli = Blesspheme :Q___

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#TGIF

Sweet potato fries with salted egg yolk sauce, topped with curry leaves & a sprinkle of paprika. So sinfully good!! Word of caution, eat the fries while it's hot cos the salted egg yolk sauce will curdle once cooled. Shouldn't be a problem to finish the fries fast as they are so addictive!

Signature Pumpkin Kaya Butter Toast 金瓜咖椰奶油土司 ($2.60++) -
I am surprised with the type of bread used. The freshly toasted bread is soaked with melting butter. Although the bread is soft & flavourful, would prefer it to serve in traditional white bread.

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Durian Pengat 榴莲奶油甜点 ($5.80++) -
It is like eating the fresh fruit, thick and creamy with a hint of bitter. Smells so shiok from far. First time having with biscotti.

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Not your ordinary fish soup noodles with thick bee hoon, but noodles made with fish meat which have a more chewy and bouncy texture. Would have preferred a stronger tasting broth!

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