Blue Swimmer & Soft Shell Crab Risotto Delicious fried soft shell crab which had plenty of roe! Chunks of crab meat thrown in as well. The cheese was amazing but the rice was a letdown as it was a bit grainy. For the portion, it's pretty worth it at $25++.

Frutti Di Mare Fresh seafood with an array of prawns, squids, mussels and tempura white bait. The prawns were a bit overcooked though, being slightly tough. The squid ink pasta was rather bland, but was saved by the bird chillies and tempura which brought the dish to life. Get this if you are in the mood for something light. Priced at $25++.

MISSING PAN WHERES MY MISSING MAN Soft shell crab risotto ( rich and Yum but a little too salty and jilat one bite after another) // burger was huge and generous ( but not suitable to us ladies to order) suggestion for bite sized quantities for us? Good coffee caramel latté , Yuzu , and mocha(?) portions : good service ; great experience chill atmosphere ... the service for reservations as prompt and great to remind the reservations made in advance.. ''Twas a great catching up sesh with the gang : laugh and talk till hearts content by the glass window : waiting for the rain to stop like how it depicts our life- to pause and appreciate the great - before moving on ... with life

High tea time 2! Ordered a carbonara, which was both creamy and delicious - the sous vide egg on the top was perfect too. Left feeling happy and full :)

High tea time! Came here with my parents and bae for a mid-afternoon brunch, a real value-for-money place and a very juicy burger :)

Great Pizza Doesn't seem $16.90 worthy each but with Burpple 1 for 1 it is a good bargain! They have 1 for 1 deals as well without Burpple on weekdays lunch do check them out Pizza crust was thin and crispy and went well for a hearty meal

November 8 Waffle & Coffee Hiked out here for the coffee. My sleep schedule is upside down so having coffee at night is my new normal. The place is located in an oddly-designed building whose architect's guiding principle seems to be ensuring you can't get to where you want to go. Enter at your own risk. Fortunately, November 8 can be accessed directly from the street, provided you are lucky enough to stumble upon that entrance. Good thing I have plenty of practice locating things using GPS, thanks to geocaching. The barista was super nice and tried to brew us a small cup of Panama Esmeralda Geisha from some leftover beans, which only stoked my desire to have a full cup soon. The coffee was pretty good, sticking to my own rule of thumb -- V60 for citrusy varieties and affogato for dark chocolaty varieties -- yum yum. The waffle was very enjoyable, crisp and light and perfectly complemented by the creamy ice cream. Gone in minutes 😋

Thai milk tea ice cream with Gula Melaka sauce on waffles Literally chanced upon this place and decided to give it a try. The ice cream had a good milk tea flavor. Authentic and sweet just like its Thai counterpart. The waffles although crispy was a little too heavy for my liking. Maybe I was already full from dinner. The Gula Melaka sauce was too watery and tasted kinda artificial. Could try to take a leaf out of hatter's street Gula Melaka sauce. there's still room for improvement but still a decent dessert. Monster loves his Thai milk tea! #hungryhungrymonster

Waffle breakfast – waffle with pork sausage, bacon, scrambled eggs & maple syrup. Despite the waffles looking as if they were fairly shagged and limp after a hard day of grading papers, CCA supervision and other teacherly endeavours, the moist and doughy quadrants were surprisingly fragrant and sweet, with a familiar pandan-esque charm that made me forget I ever thought of telling them to have a bath and freshen up first before meeting. The scrambled eggs portion was generous, and the piggy components suitably salty. 3.8/5 (Now if they find a way to handle the long waiting time and, more importantly, the unsavoury Chomp Chomp-esque smokiness in the air, I would more strongly recommend you give their cafe fare a try...) http://secretlifeoffatbacks.com/2015/04/waffle-breakfast-november-8/

Boba Waffle ($10) Waffle drizzled with gula melaka sauce, sea salt custard cream, caramelised walnut and lastly topped with vanilla ice cream and boba

Gula Melaka Boba Croissant ($4.60) Croissant filled with gula melaka cream and tapioca pearls . The croissant was flaky but a bit burnt though while the gula melaka cream added a nice sweetness . And as usual, the pearls were soft and mushy .

Gula Melaka Boba ($7.30) Gula melaka sponge filled with mascarpone cream and tapicoa pearls . The gula melaka sponge was quite cold in the middle and the pearls were mushy . And I couldn’t really taste the gula melaka flavour . A bit disappointed by this dessert though .

Moonlight Char Kway Teow KEK is a well-known zhi char place here at Alexandra. Getting parking lots here will always be a challenge here during meal times. Gets very packed in the restaurant as well, so make your reservations before coming down. 1) Signature Moonlight Hor Fun - one of their signature dish, strong wok hei with thick and sticky texture due to the 2 raw eggs. A must have here 2) Sharing Platter - Golden Pearl Roll - Prawn roll - Yam Basket - You tiao with Seafood Paste - a great platter for sharing, especially to try their signature Golden Pearl Roll & Prawn Roll. - all crispy and tasted good. Must order item. 3) Crab Bee Hoon Soup - Not their signature dish, but soup was flavourful and crab was fresh. 4) Claypot Liver - a must have dish here. The best dish today, sauce was damn good and liver was not overcooked whatsoever. Just right. 5) Coffee Pork Ribs - very distinct coffee taste. Pork Ribs were tender and the first plate to be cleared today. 6) Salted Egg Sotong - lots of good reviews on this and rightly so, most value for money, as the sotong pieces seem to be endless. Each small piece is well coated with salted Egg. 7) Sambal Kangkong - every zhi char dinner must have this, and the Sambal Kangkong here definitely meets my high standard. 8) Spinach with 3 kinds egg - quite ok. Nothing really fantastic, but not the worst I ever had.

Claypot Liver@$20.80 KEK is a well-known zhi char place here at Alexandra. Getting parking lots here will always be a challenge here during meal times. Gets very packed in the restaurant as well, so make your reservations before coming down. 1) Signature Moonlight Hor Fun - one of their signature dish, strong wok hei with thick and sticky texture due to the 2 raw eggs. A must have here 2) Sharing Platter - Golden Pearl Roll - Prawn roll - Yam Basket - You tiao with Seafood Paste - a great platter for sharing, especially to try their signature Golden Pearl Roll & Prawn Roll. - all crispy and tasted good. Must order item. 3) Crab Bee Hoon Soup - Not their signature dish, but soup was flavourful and crab was fresh. 4) Claypot Liver - a must have dish here. The best dish today, sauce was damn good and liver was not overcooked whatsoever. Just right. 5) Coffee Pork Ribs - very distinct coffee taste. Pork Ribs were tender and the first plate to be cleared today. 6) Salted Egg Sotong - lots of good reviews on this and rightly so, most value for money, as the sotong pieces seem to be endless. Each small piece is well coated with salted Egg. 7) Sambal Kangkong - every zhi char dinner must have this, and the Sambal Kangkong here definitely meets my high standard. 8) Spinach with 3 kinds egg - quite ok. Nothing really fantastic, but not the worst I ever had.

Crab Beehoon Soup KEK is a well-known zhi char place here at Alexandra. Getting parking lots here will always be a challenge here during meal times. Gets very packed in the restaurant as well, so make your reservations before coming down. 1) Signature Moonlight Hor Fun - one of their signature dish, strong wok hei with thick and sticky texture due to the 2 raw eggs. A must have here 2) Sharing Platter - Golden Pearl Roll - Prawn roll - Yam Basket - You tiao with Seafood Paste - a great platter for sharing, especially to try their signature Golden Pearl Roll & Prawn Roll. - all crispy and tasted good. Must order item. 3) Crab Bee Hoon Soup - Not their signature dish, but soup was flavourful and crab was fresh. 4) Claypot Liver - a must have dish here. The best dish today, sauce was damn good and liver was not overcooked whatsoever. Just right. 5) Coffee Pork Ribs - very distinct coffee taste. Pork Ribs were tender and the first plate to be cleared today. 6) Salted Egg Sotong - lots of good reviews on this and rightly so, most value for money, as the sotong pieces seem to be endless. Each small piece is well coated with salted Egg. 7) Sambal Kangkong - every zhi char dinner must have this, and the Sambal Kangkong here definitely meets my high standard. 8) Spinach with 3 kinds egg - quite ok. Nothing really fantastic, but not the worst I ever had.

Sweet & Savoury Waffles Ham and Cheese Waffle [$7.90]; Two Scoops of Ice Cream (Noir and Grasshopper) with Waffle [$10.40]. One of the best waffles I've ever tasted. A little sweet and very crunchy. Especially love the waffles when it soaks up the melted ice-cream mmmm Ham and Cheese Waffle was just right, none overpowered the other. A good balance of sweet and salty. Grasshopper was the usual peppermint chocolate. Really love the Noir ice-cream, basically dark chocolate. The chocolate bits in both flavours gives it a richer taste!

Chocolate Waffle Ice Cream What a fine day to have dessert! This one is Chocolate Waffle with Wildberry Cheesecake and Famous Amos ice cream. Was quite surprised at first that the Famous Amos ice cream didn't taste like its name, but more like bubble gum. However, there was a big chunk of chocolate hiding in it that tasted soooo good it's like finding a treasure 😂 Well, overall taste is alright, nothing so special, but The Little Prince Creamery has unique ice cream flavours that are worth to try 😊 . . . Taste: 3.3/5

Fluffy waffles with ham and cheese drizzled with cheese. I actually thought they would just kiap the ham and cheese between the waffles but the ham is actually in the waffle. I think they pour the waffle mix, followed by ham, and over it again. Surprise surprise.

golden egg yolk lava bun ($5.30 for 3) have seen a lot of people raving about this! it's defo a good liusharbao but maybe i had too high expectations...? wasnt that impressive

HK style hot lemon tea ($2.90) the best kind of lemon tea. no concentrate, just black tea with a slice of lemon🍋

prawn spinach dumplings ($5.50 for 3) my fav dish at victor's kitchen! alw back for this