Good news for those who have missed Chef Shen Tan's signature Nasi Lemak, you can savour it again at the newly opened Ujong. Of course, other dishes are worth a try too, but be prepared to pay quite a bit more than you're used to, with dishes averaging $20 a pop! Here's what Tastemaker Rachel says about the Hae Bee Hiam Mentaiko Capellini- "One of my favourite dishes here has to be this: thin coils of pasta emollient with garlic-and-prawn-stock butter, dotted with crispy lardons, and slicked with an unexpectedly creamy dried shrimp and mentaiko paste. Keep a glass of water on hand because this dish packs a hefty dose of heat."

Peloton, retailing triathlon gear, has been opened about 2 months. But their Coffee & Juice Bar has just started operations this weekend. Stopped by for a coffee today and they make it look like they've been serving up smooth coffees for years. Cyclists are more than welcome to stop by and even refill your water bottles! #CoffeeAndCravings

A collab with the popular Sarnies, The Lokal features breakfast and lunch items like Triple Cheese & Mushroom toasties, Veal schnitzel burger, and excellent coffee. Great to have another quality cafe in the Duxton area!

This beautiful new concept from Bali has taken over Keong Saik's iconic Tong Ah Kopitiam, and is thankfully serving great food in an inviting space. Tuck into a Three Buns burger on the whimsical second floor, and move upstairs to the third floor bar for a drink, or the rooftop garden if the weather permits.

Previously an old provision shop, Tian Kee is now a lovely cafe that amazingly retains nostalgia in the idyllic Dakota neighborhood. Complete with familiar toys, a kiddy ride outside that still works and no air con, this might just be the perfect spot to relax (until the crowd fills it up). Coffee is light, beans sourced by Dutch Colony, and the cakes are elegant. GO, before it's too late!

In this new urban/edgy/bare brick Tras St spot, having Italian for dinner has gotten a lot more fun. Don't miss the Pulled Pork & Waffle fries ($15), perfectly fluffy homemade Gnocchi ($21), and the (omg wait for it) - Triple Cheese & Truffle Toasty at $15. Finish with a gorgeous Cannoli with whipped ricotta and lemon.

Burpplers love the larger, relaxed sister space of Lola's Cafe at Pasir Panjang! Go for the popular honey paprika wings and a simple brunch.

I will travel to Envy Coffee for good honest food and drinks with excellent service. Complimentary wifi is a bonus. Check out the hot pink Burpple decal. They have just been Burptified a good spot to chill even if you're not a Westsider it's worth the visit.

This really hip-looking cafe shows no trace of its past; probably the only thing that is obvious was the signboard that is retained from the previous tenant. It takes over an old coffeeshop that had started here ever since the estate was around, which also used to house a rather famed Prawn Noodle stall in here. Other items such as the artwork in the cafe featuring old calendars and a weighing scale in its toilet also gives a nod to the past. Despite so, the menu is rather western, featuring salads, all-day brunch and desserts as well as coffee made using the Throwback blend by Papa Pahelta. Go for the waffles if you are here; the Buttermilk is fragrant at its best even though its not even stated in the menu, and for those interested in savoury waffles they also serve them with Fried Chicken, which is also one of their specialties.

Tiong Hoe speciality coffee located in the neighborhood of Queenstown estate, serve handcrafted coffee, cold brews, V60 pour and more. They also conduct coffee appreciation workshops and microlat roasting.

You'll never be bored at this newly opened, super quirky space. Extremely well decorated by owners Don and Selena, the walls are lined up with lots of interesting vintage art and pieces. Chill out with a good cup of coffee and desserts like yogurt cheese pudding and nonya coconut kueh.

A new spot for a fun night out with good friends over a darn good lobster? Sounds about right. Choose from Live Whole Lobster (steamed or grilled), Lobster Roll or the Chili lobster. Burppler Jasper describes the Lobster Roll as, "😍 Chunks of marinated lobster flesh (a whole lobster is used) tossed with mayo and chives stuffed between divinely buttery buns. Sorry but I ain't gonna be sharing this next time we're down at #pinceandpints..." At $48++ per dish, this is a good place for a birthday celebrations or date nights!