Wakame, oven roasted tomatoes, grilled mushrooms, pickled lotus root, wasabi sprouts, soft centred egg 》$18

A hearty meal with my favourite melt in your mouth Butter Poached Cod! 😍

Fresh, quality, and slightly pricier than the ordinary Japanese restaurants, but for its quality I believe it is reasonable. Set lunches and set dinners are very affordable and reasonable though! This is where i frequent for my comfort Japanese sushi cravings.

Ordered the Pink Shrimp Croissant. Add $4 to change truffles fries! They're awesome! Will definitely come back for that!

Tasty BBQ corn with a piece of scallop. But seriously for 16 dollars in a casual coffee place? I love this place for lunch and brunch. For dinner? Nah. Only ridiculously priced small plates on the menu and one pasta and a paella.

I would say sophisticated wanton noodle that don't cost a bomb! They come in 3 size $5.5/$6.5/$7.5. $5.5 is more than enough for a glutton lady -M

Was at the town area and craving for pasta. Knowing that there is this place, "the wicked garlic" that sells a variety of garlic style pasta and decided to go for a try. (dont try dont know how's the taste). It was located at international plaza whereby no issue for the location. Maybe its near to closing time, therfore it is not crowded. Order aglio olio version with additional of prawns, mushroom & chili padi. The taste is real great, esp the additional chili padi added to it. The kind of spicyness for a cold day. The prawn is fresh too. I can feel the juicyness of each prawn. The portion of mushroom servings is reasonable too. The best thing is, there is no gst and service charge required. Such a good deal in cbd area. Totally awesome!👍

Army Stew with rice cakes, tofu, shrooms, sausage, luncheon meat and more. Amount of instant noodles was pretty little considering the price. Just nice if you want something to fill the tummy but not really if you are hungry

4 munchies: Nicely roasted, meaty fillet of Chilean bass that was well-seasoned with two miso pastes and had a hint of sweetness. I liked the semi-crunchy texture of the quinoa after mixing it with the oozy onsen egg. The crispy seaweed and pickled cucumber also made great sides to help tone down the salty but not overpowering taste of miso.