Bello Mushroom ($16, Beyond 1-for-1)
The mushroom is super juicy and the cheese perfectly complement it. But I just remember eating the veggies, it's that abundance. The fries is good tho.
For me it's only a bit worth it if we use the 1+1. Others are eating the pizza happily, maybe we choose the wring menu.
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Rocky Balboa Steak ($16, Beyond 1-for-1)
Bread is crispy and a bit to the hard side, steak is good but only a lil bit. It's just good and doesn't leave a big impression to me.
For me it's only a bit worth it if we use the 1+1. Others are eating the pizza happily, maybe we choose the wrong menu.
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Wagyu Sukiyaki Don ($15.9)
The meat is soft and tender, sukiyaki sauce is great, the egg is the perfect onsen egg, it's just the best!
Good food and good service. Come for the ramen but leave while in love with the rice. Too bad the chopsticks still use wodden one-time chopstick instead the washable one.
Spicy Tonkotsu Ramen with All Topping ($15.9)
We choose all normal for taste and oil so we could taste the natural broth, but the soup just a bit..bland. it's not hitting us strong but just there. The noodle is good and tonkotsu is soft and great but the soup is a bit meh for me. It doesn't leave enough impression
Good food and good service. Come for the ramen but leave while in love with the rice. Too bad the chopsticks still use wodden one-time chopstick instead the washable one.
Chicken Karage ($4.9)
It's so crispy but a bit on the hard side rather than just crisp. The meat is not that soft, I felt like the spices only on the skin so in the inside you can only taste chicken meat, or near to non-existant taste.
Good food and good service. Come for the ramen but leave while in love with the rice. Too bad the chopsticks still use wodden one-time chopstick instead the washable one.
All U Can Eat (Adult lunch $60++, dinner weekday $80++, dinner weekend $90++)
They have different pricing for lunch, dinner, weekday, weekend, sunday brunch, adult, and children.
From 17-27 July 2019 it will be Indonesian Specialities so there will be a lot of food with Indonesian-special features spices and sauces! They invite chefs from Bali directly so you can taste the authenticness and friendliness of Bali's residents!
It's usually pasta/pizza but special till 27th Jul 2019 you van taste various famous foods from Indonesia! My favorite in here is the traditional beef rendang, Jakarta style yellow lamb curry, and pork turmeric gravy!
Beef Rendang is soo good! You can taste all the spices even deep to the inside of the soft and tender meat. I really love the sauce of the rendang I can eat just that with rice! But it's still a hotel style rendang so it's quite healthy and not so oily as the one you'll find in authethic rendang restaurant.
The yellow lamb curry have a bit mellow taste compare to the others and soo savory! The lamb is good and doesn't smell but it's a bit too chewy for me.
The pork turmeric gravy is the winner for me in here! The sauce is so strong and nice, the meat is soft and tender, it's just so great!
All U Can Eat (Adult lunch $60++, dinner weekday $80++, dinner weekend $90++)
They have different pricing for lunch, dinner, weekday, weekend, sunday brunch, adult, and children.
From 17-27 July 2019 it will be Indonesian Specialities so there will be a lot of food with Indonesian-special features spices and sauces! They invite chefs from Bali directly so you can taste the authenticness and friendliness of Bali's residents!
This is located in the dessert station but this sooo deserved a special highlight! Basically it's a small thin pandan-like pancake with fresh fruit inside! So in the first bite it will be warm fresh pancake with cold sweet fruit! They serve coconut dadar gulung and mango dadar gulung. For me I love the mango so much! It's sweet yet not so sweet, so perfect!
Just beside the dadar gulung they also serve Indonesian-style shaved ice! It's shaved ice with fruits, something like a small boba (I forgot to ask what it is), and condensed milk. So fresh and yet sweet, great closure after the heavy meeat!
All U Can Eat (Adult lunch $60++, dinner weekday $80++, dinner weekend $90++)
They have different pricing for lunch, dinner, weekday, weekend, sunday brunch, adult, and children.
From 17-27 July 2019 it will be Indonesian Specialities so there will be a lot of food with Indonesian-special features spices and sauces!
It's suuuupppeeerrr hard to find Indonesian dessert in Singapore and you can get it in here! (only till 27th July th, so go go go!) Indonesiaj traditional dessert is rich with coconut and gula malaka so it's not the white sugar type of sweet! You must definitely try the lapis ketan (filled with gula malaka) and lapis surabaya!
All U Can Eat (Adult lunch $60++, dinner weekday $80++, dinner weekend $90++)
They have different pricing for lunch, dinner, weekday, weekend, sunday brunch, adult, and children.
The highlight of course the oyster! They will help to open the oyster directly in front of you and it's soooo fresh! It's truly feels like ocean comes to your mouth!
There's also a lot of other seafood like shrimp, small lobster, crab feet, clams, bamboo clams, raw salmon, raw tuna, and smoked salmon!
From 17-27 July 2019 it will be Indonesian Specialities so there will be a lot of food with Indonesian-special features spices and sauces! There's tuna with sambal matah, you better try it!
All U Can Eat (Adult lunch $60++, dinner weekday $80++, dinner weekend $90++)
They have different pricing for lunch, dinner, weekday, weekend, sunday brunch, adult, and children.
I usually skip the salad bar in all you can eat but this is sooo awesome! Other than all the veggies are fresh we could taste various kinds of pickled olives! We could mix vatious kinds of olives and make our salad interesting!
All U Can Eat (Adult lunch $60++, dinner weekday $80++, dinner weekend $90++)
They have different pricing for lunch, dinner, weekday, weekend, sunday brunch, adult, and children.
Soup choice: laksa and chicken broth.
They really recommend their laksa since it's their speciality!
This is the noodle station where we could take various ingredients from fishball, fried fishball, noodle, vermicilli, mushroom, and various veggies. Even in a glance all of it looks super fresh!
Fish n Chicks Mix Platter ($29.9)
This platter could feed 2-3pax and there's so much variety in there. But as you can see it's almost all brown, so in short this is cholestrol in 1 big plate. But dang each of this platter is good!
- Fried fish is crispy on the outside and soft on the inside, it's also savory and doesn't smell fishy!
- Soft shell crab is sooo tasty! We can bite it easily andf the juice and flavour ooze out in our mouth!
- Fries is sooo crispy! And not just crispy in the first bite but crispy on every bite and so savory!
- Steaks is a bit dry but sooo savory! Could eat it with one of the sauces given.
- Onion ring is a bit floury and chicken for me is so-so.
Served with 5 sauces, mayonaise, barbeque-like sauce, and for othera I can't identify but tastes like Indian type of sauce I think. Overall this is good! Just don't eat it with less than 3 people.
