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Ah Chew Dessert used to be my favourite Chinese Dessert Stall in Singapore.

Visited recently, and somehow, the desserts don't satisfy me anymore..

We got the following items:
-Hot Yam Paste ($3.50)
-Black Glutinuous Rice with Mixed Tang Yuan ($3.30 + $1.50)

Firstly, the portion sizes seems to have reduced for the yam paste. Secondly, the gingko nuts is chopped and blended all around in the yam paste, which is not to my preference, since I love yam paste that is pure, without gingko! So my satisfaction of the bowl was greatly reduced.

And since I love to order warm orh nee yam paste at Chinese dessert stalls, guess I will be patronising other stalls in future when looking for dessert places!

Back at Taan Asian Grill Bar!

Here is what we ordered:
-Grilled Mentaiko Salmon
-Grilled Surume Ika Squid
-Enoki Mushroom wrapped with Pork Belly in Teriyaki flavour
-Japanese Eel Fried Rice

The unagi fried rice is my fav carbs items here! The grilled squid was soft and tender!

The first time we were here, we used the burpple beyond deals to redeem 1 for 1 on 20 skewer sticks! For this trip, we were here using discounted vouchers from https://bites.burpple.com/ ! Check out this webpage for more discounted F&B deals like this restaurant! You can enjoy discounted vouchers without needing to sign up for any burpple membership plans!

我比较喜欢大骨汤，味道鲜甜，清淡。店里特制的辣椒酱略带小酸（应该加了青柑和柠檬），我自己再加上点花生和香菜，特别开胃。无论是配肉或菜类，味道让人欲罢不能！burpple 会员点一盘肥牛，免费一盘虾滑肉。

First time in a 小龙坎. Took the pork born and mushroom soup base. Very tasty. Burpple deal is very good. We ordered a large US Prime beef 美国肥牛 and chose (among a few) the large prawn paste 手工虾滑 as the free dish worth $28. Prawn paste is better than some other hotpot places.

Not bad. Kinda amusing they wrapped a hash brown in.

I didn't know such a thing exists. It uses a fried chicken patty and normal bun, instead of muffin. The scrambled egg is more like an egg patty. For their breakfast, I definitely liked this more than their sausage.

Mee Sua Soup still very good.

But no more back alley seats liao. Now only can sit inside the coffee shop, which have limited tables.

The Soup is those thick type, like the soup you have at chinese wedding dinners. The mee sua Soup is also eaten the same way, with pepper and vinegar.

The prawn paste Chicken was alsi good. Crispy on the outside, juicy and tender on the inside.

Chaota bee hoon standard feels like drop a bit la, but still 1 of the better chaota bee hoon out there. Used to be damn awesome.

($3.60) got strong flavour for melon tbh but then too icy for me.

Chicken McCrispy 6 pieces Mix
Today’s offer S$12

Pad See Ew or Thai stir fried soy sauce noodles is an extremely popular Thai street food dish. Whereas pad thai has a sweet and nutty flavour, pad see ew is meant to be salty and packed full of wok hei.

Thai God's rendition of this dish is less salty than our versions. However, it makes up for this with a strong and bold wokhei flavour. Interestingly, they seem to use slightly larger pieces of flat rice noodles or kway teow which maximises the surface area for charring.

The portion is on the small side but considering the price and location, I would consider as a great option for a quick and light lunch or dinner!

Mention Sunshine Plaza and most people would think of Victor's Kitchen and their liushabaos. For those in the know though, Sunshine Plaza is actually a little food enclave with a eclectic collection of eateries.

Thai Gold Food has been around for quite some time and attracts a dedicated clientale with good affordable Thai food in the city area.

Their green curry chicken was decent. The green curry was creamy and aromatic and it came with loads of green. I did wish though that they used more substantial chunks of chicken rather than the scrappy bits.

(Large - $8.50) I felt that their green tea latte taste so weird like strong vegetal tbh. I don't think that I will patronised them for latte series :")