Yellow Pot (Duxton Reserve)

31 Reviews

98 Wishlisted

Braised White Cabbage

$12.00 · 2 Reviews

Started the great nite with beautiful cocktails ($24 ea) - Escape to Kaifeng (Chrysanthemum & Dry Gin), Date (Date Infused Brandy & Cava) & Chen Pi Collins (Mandarin Infused Gin & Sparkling Water) 🍸 King Ora Salmon Yu Sheng ($38) for Prosperity Toss 🥢 Braised White Cabbage ($12) tasted too sourish & I couldn’t detect the fragrance of Shao Xing wine 🥢 Roast Duck ($36) was average & slightly tough for me 🦆 Iberico Pork Cheek ($12) was my love!

Served chilled as appetizer & it was so so so soft & yummy!
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Steamed Kuhlbarra Barramundi ($30) uniquely served with scallion-ginger pesto was fresh & good
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Grass-fed Tenderloin ($38) had the mala taste & I never like the ‘ma’ effect
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Stir-fried Mee Sua ($23) was rich with chunks of tiger prawns & Hokkaido scallops
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#burpple