The huge Polo Bun with custard cream fillings looked pretty impressive, and as I ordered a Golden Lava Polo (S$3.00), I was pleasantly surprised that the staff carefully packed it into the individual plastic box, just to make sure that the snack was adequately protected.

Though the name suggested that it was a Polo Bun, the interior of it was very well-layered with lots of air pockets that reminded me of a croissant. Its Golden Lava was also giving a balanced flavour between sweet and savoury, making it a nice afternoon snack overall.

If there was something that I had really hoped to be better, that could have been the crust, which lacked the usual sugary flaky texture, because this one was kind of soft by the time I brought it home to eat.