Well, not quite the same.
My favourite dish of the lot was the Ebizo Signature Tempura Don ($18.80) which was generously piled with tempura seafood, egg and mushroom.

The pieces were crisp enough, and ingredients fresh.
While the savoury-sweet tendon sauce might not have been as impressionable as some of the popular stores in Singapore, it was appetising enough for me.

http://danielfooddiary.com/2017/04/25/tsukijifishmarketsg/