The second sweet treat that we always go for in TBB is Kouign Amann. For those who have it first time, the pastry is baked until it achieves the crunchy exterior (might be too ignorant for us to say that it is like a roti curling up in circle or caramelised croissant).🤐 Known as the fattiest pastry in Europe but somehow TBB manages to make us forget about this fact. We would prefer if they give us a bigger plate for better sharing.👌
P.S. this Raffles City always impress us with indoor dining whenever we bring visitors.🙏