The flavours here are uniquely interesting and change seasonally. The Pear Mascarpone Honey gelato had a subtle delicate pear fragrance at the first taste, followed by a distinct sweetness from the honey. The 80% Dark Chocolate French Rose was intense with floral notes of the rose. It was a nice balance of bitter and sweet.

I've got to say that Cotta's waffle is the lightest, most airy and crispiest one I've had to date. It is different from others where they have a crispy exterior and fuffy and slightly chewy inside. I could hear the crunch of the waffle.