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It consists of the all time favorites from Portico's staffs, chefs and diners.

1) Starter of chilled truffle-scented angel hair, Crostini of Asian-cured salmon gravlax, a skewer of tiger prawn

2) A 4 tier rack of petit sweet and savoury bites

3) Freshly baked California natural raisins and citrus peel scones, served together with homemade honey kaya sauce, homemade seasonal preserves and clotted cream

4) A choice of free flow of Twinings Tea or Dutch Colony coffee.

This beautiful high tea set is pretty good in taste and value for money! It will be launched on 15th March 2016 from 3pm to 5pm daily (Closed on Mon) at SGD 48+ per pax. There is only 30 sets available each day, so reservation is strongly advised. Follow @porticosg on instagram now to enjoy a promotional launch price at SGD 38+ per pax from 15th March til 14th April.

Thank you @porticosg so much for the preview of the new high tea set and @hungryamanda for the invitation!