Throwback to last Friday's team bonding lunch at Thai Express before our Bubble Bump Soccer. I tried the set lunch menu of Sanook Chicken Mee Sua in Tom Yum Soup ($10.90), which confuses us a little in the beginning. We initially thought that they used mee sua noodles, those that noodles stalls in food centres use, but what came were flat rice noodles, something like a slimmer and softer version of ban mien. This makes me wonder, why does a Thai restaurant wanna use "mee sua" as a description of a dish? Overall, it was acceptable as the tom yum broth saved the dish.