Tiger Sugar has opened a new dessert place in Capitol Piazza serving traditional Chinese desserts. Although it’s pricier, I feel that the price is justifiable when considering the location (air conditioned, in town) and the large portion (probably feeds 3 people comfortably). Was a bit taken aback because I expected the dessert to come separated nicely into three quadrants like in other pictures, but oh well lol! I liked the sago and purple rice in this, although I personally don’t like red bean. The little tangyuan balls inside were also nice and chewy. The dessert wasn’t too sweet too.