All of us were super excited to see a slice of this Japanese melon for dessert! It was super, super sweet and served as a great end to our meal. For desserts, they have three options on their menu - Seasonal Assorted Japanese Fruits ($24), Ice Cream ($6) and French Toast with Cinnamon Powder, Maple Syrup & Ice Cream ($12). Remember to use Burpple Beyond when you’re here, you can choose from their meat steak, seafood or agemono dishes for one-for-one.

Thank you @teppankappoukenji for having us and @burpple for the kind invite! ✨