(with ginger nut spiced ice cream, maple syrup, powdered sugar)

While the menu description deviates slightly from the actual dessert presented, there was no confusion involved regarding how the dessert tasted. If ginger is your thing and warm mochi donuts along with ice cream ring jolly bells then this dessert is for you.
Because this was a hosted tasting by Burrpler (again sincere thanks to the team and app that are always introducing new and great in the dynamic SG F&B scene); I found myself savouring the tasting portion offered and secretly wishing for more. The crunch not mentioned in the description added a substantial element to the dessert- a good portion for one and only one ☝️ set of sweet teeth. 🙊