Fast forward to 2020 with a price increase in their dishes and an additional outlet at Chinatown Point, the restaurant still sees a steady stream of diners from my observation on a Saturday. Their drunken noodles of stir fried flat rice noodles with bird’s eye chilli, basil and minced pork or seafood still retains the fiery kick, but I find the wok hei wasn’t as strong as before but still acceptable enough for me. Other dishes that I ordered include the tom yum seafood and fried omelette with minced meat which I would like to bring your attention to the latter as I do not know what sorcery or magic the Thai chefs use, but their omelette is always on point. Crispy on the outside while amazingly fluffy on the inside with the texture of the minced pork and the sweet chilli dip makes it a wonderful side dish. It’s so good that the omelette cost more than the drunken noodles even.
✨ Kra Pow Thai Restaurant
📍 14D Scotts Road, Far East Plaza, Unit 03-26/27, Singapore 228217
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