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Adrift by David Myers
10 Bayfront Avenue, Singapore
If there is an award for “10 Best Desserts in Singapore”, the Caramel French Toast ($14) topped with Coconut Sorbet and drizzled with Kopi Syrup would be a shoo-in, for its pillow-soft texture contrasted with a caramelised crunch, and bitter-sweet syrup so very addictive like magic portion.
http://danielfooddiary.com/2015/03/08/adriftbydavidmyers/
Clarice Lam
Level 7 Burppler
· 410 Reviews
Mar 11, 2015
in
Must Try!
from
Daniel Food Diary
Adrift by David Myers
10 Bayfront Avenue, Singapore
See more food at Adrift by David Myers
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