Came here for lunch!

Got the Wagyu Pizza($32), Hamburg Set($23.80), Striploin Sando($52), Gyu Tongue, Chawamushi($5), Ebi Sando($28).

Wagyu pizza was good. Thinly slice waygu over a crispy base, topped with refreshing ginger flower and drizzled with truffle oil.

Hamburg Set was ok. The salad is your typical vegetable with some kewpie dressing. The meat was not bad. Moist, juicy and soft but wished it was crispy on the outside.

Striploin Sando was good. Perfectly cooked meat with some mustard in between two fluffy yet crispy bread.

Gyu Tongue was a little on the tough side.

Chawamushi was bad. Did not have any dashi taste. Tasted like your regular steamed egg that you can get from a cai fan stall. Totally not worth my $5.

Ebi Sando was not bad. Crispy prawn patty with tartar sauce that reminded me of McDonald's ebi burger.

Overall would recommend the beef but skip the other items.